Results 131 to 140 of about 50,192 (314)

What Is the Bakery Industry?

open access: yes, 2014
Small, home-based businesses may be subject to less rigorous requirements that larger businesses. Each region, however, may have unique requirements.
Prychyntovska, Vita
core  

Theorising Indo‐Caribbean Identities Beyond the Homeland/Hostland Binary: Indo‐Guadeloupeans’ ‘Archipelagic Brown Consciousness’

open access: yesThe British Journal of Sociology, EarlyView.
ABSTRACT Indo‐Caribbean groups, who settled in the Caribbean via the colonial system of Indian indentured labour, have long been marginal in discussions of diaspora and Caribbeanness. This paper explores how Indo‐Guadeloupeans—from Guadeloupe, a current French overseas territory—articulate post‐indenture identities by developing two interrelated ...
Manuela Latchoumaya
wiley   +1 more source

MICROBIAL CHARACTERISTICS OF EGG-WHITE CREAMS WITH REDUCED SUGAR

open access: yesFood and Environment Safety, 2017
One of the most relevant problems in developed countries is the reduction of free sugars in confectionary goods. The article focuses on the microbial analysis of egg-white creams for cakes and pastries decoration with reduced sugar. It was determined the
Nataliia HRYHORCHAK   +4 more
doaj  

Strategic concerns about technological research of the Romanian baking and flour products industry [PDF]

open access: yes
Taking into account the economic and social importance of research-development activities as far as the technologies and the political measures are concerned, in the context of food security and of population’s food and nourishment, the necessity for ...
Bob, Constantin   +2 more
core  

Uncovering Biogas Outcomes: Tales of Hubris, Hope, and Failure From Southern Malawi

open access: yesNatural Resources Forum, EarlyView.
ABSTRACT The purpose of this article is to speak directly to biogas failure. Over the past two decades, immense amounts of money have been spent by African governments, private individuals, and most conspicuously, international aid agencies and donors, on countless biogas projects in every country on the continent.
Marc Kalina   +4 more
wiley   +1 more source

W.L. Richter Bakery

open access: yes
caption on front: "Built 1886;" caption on back: "Richter Bakery, 427 ...

core  

Ghost sign for G. Kirton Park Vale Bakery on the corner of Orson Street and Stanhope Street, 2019.

open access: yes, 2019
Ghost sign for 'G. Kirton Park Vale Bakery'. This sign was covered by a modern poster sign between 2002 and 2008.
Hyde, Colin
core  

Optimising the Diagnosis of Sesame Seed Allergy With the Basophil Activation Test

open access: yesAllergy, EarlyView.
The basophil activation test (using the activation marker CD203c) was the only test able to both exclude and confirm sesame seed allergy with precision. A negative skin prick test to sesame extract or tahini and undetectable IgE to Ses i 1 could not rule out sesame seed allergy.
Ru‐Xin Foong   +16 more
wiley   +1 more source

Cake made by Wadham Bakery

open access: yes, 1925
Cake made by Wadham's ...

core  

Control vector parameterization with sensitivity based refinement applied to baking optimization [PDF]

open access: yes, 2008
In bakery production, product quality attributes as crispness, brownness, crumb and water content are developed by the transformations that occur during baking and which are initiated by heating. A quality driven procedure requires process optimization
Hadiyanto, Hadiyanto
core  

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