Results 151 to 160 of about 3,641 (174)

Characterization and hypoglycemic activity of a β-pyran polysaccharides from bamboo shoot ( Nakal) shells

Carbohydrate Polymers, 2016
Yafeng Zheng, Shuai Zhang, Yuting Tian
exaly  

Bamboo Shoots after the Rain

World Literature Today, 1991
Fatima Wu, Ann C. Carver, Sung-sheng Yvonne Chang   +2 more
openaire   +1 more source

Effect of Exogenous Nitro Oxide on Chilling Tolerance, Polyamine, Proline, and γ-Aminobutyric Acid in Bamboo Shoots (Phyllostachys praecox f. prevernalis)

Journal of Agricultural and Food Chemistry, 2017
Zisheng Luo
exaly  

Bamboo Shoot Preservation for Enhancing its Business Potential and Local Economy: A Review

Critical Reviews in Food Science and Nutrition, 2012
Abhijit Kar, Satya Narayan Naik, Lalit M Bal   +2 more
exaly  

Structure characterization and hypoglycemic activity of an arabinogalactan from bamboo shoot shell

Carbohydrate Polymers, 2018
Liang He, Junwen Cheng, Pengfei He
exaly  

Hydration properties and binding capacities of dietary fibers from bamboo shoot shell and its hypolipidemic effects in mice

Food and Chemical Toxicology, 2017
Yafeng Zheng, Jianbo Xiao, Baodong Zheng
exaly  

Bamboo Shoots as Health Food

2016
Oinam Santosh, Chongtham, Nirmala, Madho Singh Bisht   +2 more
openaire   +1 more source

The association of hormone signalling genes, transcription and changes in shoot anatomy during moso bamboo growth

Plant Biotechnology Journal, 2018
Jian Gao, Xiangyu Li, Long Li
exaly  

Effect of nitric oxide on browning and lignification of peeled bamboo shoots

Postharvest Biology and Technology, 2010
Cunshan Zhou, Huqing Yang, Fenghua Wu
exaly  

Culinary Bamboo Shoots

2004
Keilar, S. M., Collins, R. J.
openaire   +1 more source