Results 61 to 70 of about 16,982 (264)

COMPORTAMIENTO E IMPACTO DE LA ENFERMEDAD DE MOKO EN LA ZONA DE URABÁ (COLOMBIA), EN LAS ÚLTIMAS TRES DÉCADAS Y MEDIA Y PROPUESTA DE UN INDICE DE RIESGO DE LA ENFERMEDAD. BEHAVIOR AND IMPACT OF THE MOKO DISEASE IN THE URABÁ REGION ( COLOMBIA ), DURING THE PAST 35 YEARS AND PROPOSAL OF AN RISK INDEX FOR THE DISEASE

Revista Facultad Nacional de Agronomía Medellín, 2005
Aunque la enfermedad de moko se ha monitoreado según el número de fincas afectadas, se demuestra que no es recomendable el uso de este indicador para el manejo de la enfermedad, porque no refleja el estado real ni el riesgo que representa según la ...
Darío Antonio Castañeda Sánchez, John Alexander Espinosa Orrego   +1 more
doaj  

Mannich Bases Derived from Melamine, Formaldehyde Alkanoleamines as Novel Corrosion Inhibitors for Mild Steel in Hydrochloric Acid Medium

International Journal of Electrochemical Science, 2013
The corrosion inhibition of mild steel using two new Mannich bases namely 2,2’,2”((((1,3,5-triazine-2,4,6-triyl)tris(azanediyl)tris(Methylene)tris(azanediyl)triethanol (INH-1) and 2,2’,2”,2”’,2”“((((1,3,5-triazine-2,4,6-triyl)tris(azanediyl)tris ...
Chandrabhan Verma, M.A. Quraishi, E.E. Ebenso   +2 more
doaj   +1 more source

Animal empathy reconsidered: a multidimensional profile account

Biological Reviews, EarlyView.
ABSTRACT Empathy is the glue that holds societies together and yet several fundamental questions about empathy persist. What is empathy (the definitional question)? Is it uniquely human and, if not, which nonhuman animals possess empathy (the distribution question)? Which type or quality of empathy is realized in different species (the quality question)
Albert Newen, Maja Griem, Ludwig Huber, Thomas Bugnyar, Aaron Blaisdell, Simone Pika   +5 more
wiley   +1 more source

Investigation of the Improvement of Physical and Chemical Changes in Banana Fruits under Different Lighting and Packaging Conditions [PDF]

Biomechanism and Bioenergy Research
Given the importance of storing and handling bananas to preserve their quality, flavor, and nutritional value, this study used various light treatments and packaging methods to maintain the quality of bananas.
Fatemeh Aboutalebi, Mohsen Azadbakht, Mohammad Vahedi Torshizi, Feryal Varasteh   +3 more
doaj   +1 more source

Pro‐Organic by Design: Choice Architecture Shaping Online Organic Grocery Purchases

Business Strategy and the Environment, EarlyView.
ABSTRACT Consumer uptake of organic food is shaped by both personal values and the way choices are structured in the retail environment. Unlike prior research, we here investigate how elements of supermarket choice architecture influence organic choices.
John Thøgersen, Darius‐Aurel Frank, Jessica Aschemann‐Witzel   +2 more
wiley   +1 more source

Comparing the effect of bananas and dates on the reactivity of the non-reactive fetus non-stress test: A randomized clinical trial

Future Natural Products
Background and aims: The non-stress test (NST) is one of the pregnancy screening tests used to measure fetal well-being. Any factors that can increase the reactivity or reduce the time to reach reactivity in the NST test are beneficial.
Sheida Shabanian, Shirin Moazen Dehkordi, Mahboubeh Taghipour, Afsaneh Malekpour   +3 more
doaj   +1 more source

Biodiversity Strategies in Action—Empirical Evidence From the Food Value Chain

Business Strategy and the Environment, EarlyView.
ABSTRACT There is an increasing need for better understanding of firm activities that contribute to biodiversity preservation. Panwar, Ober, and Pinkse offer a valuable typology of corporate biodiversity protection strategies based on temporal and spatial dimensions, namely, the preloss (proactive) strategies of conservation and compensation, and the ...
Joanna Scott‐Kennel, Sini Laari, Asta Salmi   +2 more
wiley   +1 more source

Effects of LED Light Irradiation on Ripening and Nutritional Quality of ‘Puwalu’ Banana (Musa sp.) during Postharvest Storage

Proceedings
Bananas (Musa sp [...]
Haththotuwa Gamage Amal Sudaraka Samarasinghe, Udara Chandrajith Samaranayake, Kohombange Mithila Devindi, Jayathissa Arachchilage Udani Manodya   +3 more
doaj   +1 more source

Banana (A report) [PDF]

, 2010
The 2009 banana year was one of transition in every way. On the market, the CentraI American supply deficit resulted in a fall in consumption of between 6 and 12% in the main import zones. The end of the year was marked by supply returning normal and a very distinct worsening of the situation.
openaire   +2 more sources

Impact of Intermediate Wheatgrass as an Adjunct Ingredient on the Chemical Composition and Development of Aroma Compounds in Sake Brewing

Cereal Chemistry, EarlyView.
ABSTRACT Background Replacing a portion of polished rice with intermediate wheatgrass (IWG) could diversify raw materials for sake, but its effects on composition and fermentation outcomes are not well characterized. The objective of this study was to quantify how adjunct form (whole vs.
Takehiro Murai, Curtis Payne, George Amponsah Annor   +2 more
wiley   +1 more source