Results 111 to 120 of about 557,198 (342)
Barley (Hordeum vulgare L.) is an important nutritious cereal in India with growing demand for malt preparation, brewing and food industries. Over years, declining acreage along with distorted production becomes a major concern in spite of increasing ...
R SENDHIL +8 more
doaj +1 more source
Barley (Hordeum vulgare L.) is the fourth most important cereal crop worldwide. Barley production is compromised by many abiotic stresses including drought.
A. Pham +7 more
semanticscholar +1 more source
Healthy snacks formulated with food by‐products are gaining interest within the food industry. Decoction residues of Hibiscus sabdariffa (roselle) retain thermostable polyphenols. Extruded snacks enriched with roselle showed a reduction in the expansion index as the roselle concentration increased.
Monserrat Hernández‐Bautista +3 more
wiley +1 more source
Molecular diagnostic methods can prevent unnecessary rejection of organic seed lots [PDF]
In some years, large amounts of organic seed lots are discarded due to the presence of high levels of seed-borne diseases. In barley it is especially the presence of the fungal species Pyrenophora teres (barley net blotch) and P.
Hansen, H.J. +2 more
core
Dietary and biomarker‐guided strategies as supportive measures in the fragile X syndrome
Abstract The fragile X syndrome (FXS) is an inherited neurodevelopmental disorder that primarily affects males, often resulting in an IQ below 55, while about two‐thirds of females also experience intellectual disability. Physical features may include an elongated face, prominent ears, finger joint laxity, and enlarged testes in males.
Jailan E. El Halawani, Reem R. AlOlaby
wiley +1 more source
Background The correlation between heading date and flowering time significantly regulates grain filling and seed formation in barley and other crops, ultimately determining crop productivity.
Zhuo Ga +9 more
doaj +1 more source
An experiment was conducted at ICAR-Indian Institute of Wheat and Barley Research, Karnal, Haryana in which performance of wheat (Triticum aestivum L.) varieties recommended for limited irrigation was compared utilizing the data generated in coordinated
DEVINDER MOHAN +7 more
doaj +1 more source
Since the dawn of agriculture, crop yield has always been impaired through abiotic stresses. In a field trial across five locations worldwide, we tested three abiotic stresses, nitrogen deficiency, drought and salinity, using HEB-YIELD, a selected subset
Mathias Wiegmann +12 more
semanticscholar +1 more source
A conceptual framework of virtual water showing its sources, major applications, components of the virtual water footprint, and emerging future directions. The diagram emphasizes the growing role of virtual water in global sustainability and resource planning.
Priti Bhowmik +2 more
wiley +1 more source
In order to investigate the effects of drought stress on germination components of barley cultivars, a laboratory experiment was conducted in a factorial randomized complete design with four replications.
F. Hellal +5 more
semanticscholar +1 more source

