Results 131 to 140 of about 157,983 (306)
Journal of the Science of Food and Agriculture, EarlyView.Abstract Energy bars are widely consumed functional foods among athletes and physically active consumers who require convenient sources of sustained energy. Their carbohydrate composition, particularly the type and ratio of digestible sugars such as glucose, fructose and sucrose, strongly influences glycaemic index (GI), postprandial blood glucose ...
Raju Sasikumar +8 more
wiley +1 more source
WORLD FEED BARLEY TRADE UNDER ALTERNATIVE TRADE POLICY SCENARIOS
A spatial equilibrium model based on a quadratic programming algorithm was developed to analyze world feed barley trade and international competition among major exporters (Australia, Canada, the European Union, and the United States) under the current ...
Krause, Mark A. +2 more
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Identification of Marker Trait Associations in a Barley Four Way Cross
, 2005 Until recently, genetic mapping in cereals has been exclusively applied to populations derived from simple crosses. Genetic studies are now targeting broader population structures to take advantage of association mapping and whole genome analysis ...
Chalmers, K. +3 more
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Land Degradation &Development, EarlyView.ABSTRACT Soil erosion remains a major global concern affecting agricultural productivity and land sustainability. This study investigates the magnitude and variability of soil erosion in a long‐term experiment (LTE) established in 1963 in Colonia, Uruguay, aiming to compare the performance of the 137Cs tracer technique and the RUSLE model across ...
Marcos Tassano +6 more
wiley +1 more source
SINGLE DESK SELLING OF CANADIAN BARLEY
An optimization model is used to evaluate the implications of single-desk selling of Canadian barley for trade flows and producer welfare. Effects on U.S.
Johnson, D. Demcey
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Land Degradation &Development, EarlyView.ABSTRACT Soil erosion control poses a crucial challenge to the sustainability of Mediterranean olive groves. To facilitate field‐level decision‐making, we have developed a field guide oriented to use in any type of olive orchard across the Mediterranean.
I. Domenech‐Carretero +4 more
wiley +1 more source
The aim of this study was to characterise modern and historic barley varieties for agronomic and growth characteristics and to assess their resistance to Fusarium and mildew diseases.
Muhammed, Amal Abbas
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Current virulence of Pyrenophora teres on barley in Western Australia
, 2001 Studies on variation, occurrence, and distribution of virulence in Pyrenophora teres are helpful to identify effective sources of resistance that can be used for barley breeding in Western Australia.
Gupta, S., Loughman, R.
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Molecular and cellular studies of early endosperm development in barley (Hordeum vulgare L.) [PDF]
, 1997 Barley grain is an important commercial crop, being used mainly as an animal feed and in the production of malt for the brewing and distilling industries. The protein and carbohydrate composition of the endosperm (the major storage tissue) determines the
Wilson, C.M., Wilson, Christine M.
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Lipids, EarlyView.ABSTRACT Increasing evidence suggests that dairy consumption may decrease the risk of chronic diseases. However, this association remains unclear due to methodological limitations. As a part of a secondary analysis, we used compound‐specific stable isotope analysis to increase the accuracy of the dairy FA biomarkers (15:0, 17:0), considering that each ...
Camilla Parzanini +8 more
wiley +1 more source