A consensus microsatellite-based linkage map for the hermaphroditic bay scallop (Argopecten irradians) and its application in size-related QTL analysis. [PDF]
PLoS ONE, 2012 Bay scallop (Argopecten irradians) is one of the most economically important aquaculture species in China. In this study, we constructed a consensus microsatellite-based genetic linkage map with a mapping panel containing two hybrid backcross-like ...
Hongjun Li, Xiao Liu, Guofan Zhang
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Effects of high-intensity ultrasound on physicochemical and gel properties of myofibrillar proteins from the bay scallop (Argopecten irradians) [PDF]
Ultrasonics SonochemistryMyofibrillar proteins (MPs) have a notable impact on the firmness and flexibility of gel-based products. Therefore, enhancing the gelation and emulsification properties of scallop MPs is of paramount significance for producing high-quality scallop surimi
Bing Liu +3 more
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Occurrence of Vibrio spp. and Pseudomonas spp. Isolates of Nodipecten nodosus (Linnaeus, 1758) and Water from a Mariculture Farm in Angra dos Reis, Brazil [PDF]
MicroorganismsBivalve mollusks face a crisis due to infectious diseases, resulting in high mortality and economic losses. The need for continuous monitoring to prevent contamination from sewage and rainwater in aquaculture is evident.
Antônia L. dos Santos +4 more
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TORC1 Regulates Thermotolerance via Modulating Metabolic Rate and Antioxidant Capacity in Scallop Argopecten irradians irradians [PDF]
AntioxidantsTarget of rapamycin complex 1 (TORC1) is a key regulator of metabolism in eukaryotes across multiple pathways. Although TORC1 has been extensively studied in vertebrates and some invertebrates, research on this complex in scallops is limited.
Longfei Chu +7 more
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Detoxification, Apoptosis, and Immune Transcriptomic Responses of the Gill Tissue of Bay Scallop Following Exposure to the Algicide Thiazolidinedione 49 [PDF]
Biomolecules, 2019 Sang Wha Kim +2 more
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Marine Toxin Okadaic Acid Affects the Immune Function of Bay Scallop (Argopecten irradians) [PDF]
Molecules, 2016 Hyoun Joong Kim +2 more
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Experiment on growing of japanese scallop Mizuhopecten yessoensis in cages in the Aniva Bay
Известия ТИНРО, 2022 Results of experimental growing of japanese scallop Mizuhopecten yessoensis in the first three years of life in cages mounted in the Aniva Bay (southern Okhotsk Sea) are presented. Mean size and weight of the mollusks are determined and their growth rate
Yu. S. Chernyshova +2 more
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Selection of a new scallop strain, QN‐2, from the backcross of Peruvian scallop × bay scallop F 1 hybrids with bay scallops [PDF]
Aquaculture Research, 2019 Cross‐breeding has been successfully applied in agriculture and aquaculture industries to improve important production traits. In our previous studies, we produced the F₁ hybrids with high heterosis in growth by crossing the bay scallops with the Peruvian scallops and selected a new strain, Bohai Red, from the F₁ hybrids.
Dongxue Xu +9 more
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Effects of temperature, salinity, and food availability on shell growth rates of the Yesso scallop [PDF]
PeerJ, 2023 Shell growth rates in relationship to seasonal changes of environmental factors were studied in a wild population of the Yesso scallop Mizuhopecten yessoensis inhabiting Amur Bay (Peter the Great Bay, Sea of Japan, Russia).
Alla V. Silina
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Известия ТИНРО, 2019 Results of commercial exploitation of the yesso scallop resources in the Sakhalin-Kuril region in 2000–2011 are analyzed, taking into account the data of diving surveys at the depth of 2–30 m (on average 5 stations with sampling from 50 m2 per transect ...
D. A. Galanin +4 more
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