Results 11 to 20 of about 153,594 (202)

Climbing bean breeding for disease resistance and grain quality traits

Legume Science, 2022
Common bean (Phaseolus vulgaris) is grown in two growth types, bush and climbing beans. The latter are preferred in several regions in East and Southern African as well as in Latin America (dominant in Rwanda and Colombia), due to higher yields and ...
Ana Elisabeth Portilla, Victor Manuel Mayor‐Duran, Hector Fabio Buendia, Matthew W. Blair, Karen Cichy, Bodo Raatz   +5 more
doaj   +1 more source

Opsin Evolution in Flower-Visiting Beetles

Frontiers in Ecology and Evolution, 2021
Flowers have evolved signals that exploit the sensory systems of insect visitors. In the case of visual cues, color signals are thought to have been shaped in large part by the spectral sensitivity of key pollinators, such as hymenopterans.
Camilla R. Sharkey, Gareth S. Powell, Seth M. Bybee   +2 more
doaj   +1 more source

Evaluating the damage of onion thrips (Thrips tabaci) on five cultivars and one genotype of chiti bean in field conditions [PDF]

پژوهش‌های حبوبات ایران, 2021
IntroductionAccording to statistics released by the Ministry of Agricultural Jahad, the area under cultivation of beans in Iran is 105,000 hectares, with an average yield of 2200 kg/ha. Thrips is one of the pests that reduce bean yield.
Sedighe Ashtari
doaj   +1 more source

Impact of Foliar Application of Zinc and Magnesium Aminochelate on Bean Physiology and Productivity in Ghana

International Journal of Agronomy, 2021
Foliar application of fertilizers can guarantee nutrient availability to beans, leading to higher yield and seed quality. Different approaches including glycine have been used to improve mineral nutrient status of plants toward safer products and ...
Stephen Yeboah, James Asibuo, Patricia Oteng-Darko, Emmanuel Asamoah Adjei, Maxwell Lamptey, Eric Owusu Danquah, Boaz Waswa, Louis Butare   +7 more
doaj   +1 more source

Effects of Probiotic Supplementation on TGF-β1, TGF-β2, and IgA Levels in the Milk of Japanese Women: An Open-Label Pilot Study

Frontiers in Nutrition, 2019
Background: Dietary probiotics supplementation in lactating mothers may help prevent allergic disease in infants. However, owing to a lack of consistency in nutritional and safety outcomes associated with probiotics, this topic remains controversial ...
Tomoki Takahashi, Hirofumi Fukudome, Hiroshi M. Ueno, Shiomi Watanabe-Matsuhashi, Taku Nakano, Toshiya Kobayashi, Kayoko Ishimaru, Atsuhito Nakao   +7 more
doaj   +1 more source

Comparative study between fungicides and some chemical inducers for controlling root rot incidence of green bean (Phaseolus vulgaris L.) under field conditions

Acta Agriculturae Slovenica, 2022
Root rot disease caused by Rhizoctonia solani J.G. Kuhn and Fusarium solani (Mart.) Sacc. is a major problem restricting profitable farming of green bean (Phaseolus vulgaris L.).
Nehal Samy EL-MOUGY, Nadia Gamel EL-GAMAL, Mohamed Saied Ali KALIL, Mokhtar Mohamed ABDEL-KADER   +3 more
doaj   +1 more source

Molecular Characterization and Taxonomic Assignment of Three Phage Isolates from a Collection Infecting Pseudomonas syringae pv. actinidiae and P. syringae pv. phaseolicola from Northern Italy

Viruses, 2021
Bacterial kiwifruit vine disease (Pseudomonas syringae pv. actinidiae, Psa) and halo blight of bean (P. syringae pv. phaseolicola, Pph) are routinely treated with copper, leading to environmental pollution and bacterial copper resistance.
Gabriele Martino, Dominique Holtappels, Marta Vallino, Marco Chiapello, Massimo Turina, Rob Lavigne, Jeroen Wagemans, Marina Ciuffo   +7 more
doaj   +1 more source

Diversity and interaction of common bacterial blight disease-causing bacteria (Xanthomonas spp.) with Phaseolus vulgaris L.

Crop Journal, 2019
Common bacterial blight (CBB) is associated with common bean (Phaseolus vulgaris L.), an important grain legume for human consumption worldwide. The disease, caused by Xanthomonas spp. is spread mainly through seed. This paper focuses on the diversity of
Joab K. Tugume, Geoffrey Tusiime, Allan Male Sekamate, Robin Buruchara, Clare Mugisha Mukankusi   +4 more
doaj   +1 more source

An LC–MS/MS Method for the Simultaneous Analysis of 380 Pesticides in Soybeans, Kidney Beans, Black Soybeans, and Mung Beans: The Effect of Bean Grinding on Incurred Residues and Partitioning

Foods, 2023
The significance of sample grinding is frequently disregarded during the development of analytical methods, which are often validated with spiked samples that may not accurately reflect incurred residues.
Xiu Yuan, Chang Jo Kim, Hyun Ho Noh
doaj   +1 more source

Strengthening bean seed systems with focus on biofortified bean varieties to respond to bean farmers and market demand in Burundi, Kenya and Rwanda [PDF]

, 2018
The seed systems project is funded by the Syngenta Foundation for Sustainable Agriculture (SFSA) and aims at strengthening bean seed systems in three east African countries: Burundi, Kenya and Rwanda with focus on biofortified bean varieties to respond ...
Pan-Africa Bean Research Alliance
core   +1 more source