Results 1 to 10 of about 33,386 (279)
Molecules, 2021 Bee products are sources of functional food that have been used in complementary medicine to treat a variety of acute and chronic illnesses in many parts of the world. The products vary from location to location as well as country to country.
Joseph Bagi Suleiman +2 more
doaj +4 more sources
Bee Products in Dermatology and Skin Care [PDF]
Molecules, 2020 Honey, propolis, bee pollen, bee bread, royal jelly, beeswax and bee venom are natural products which have been used in medicine since ancient times. Nowadays, studies indicate that natural bee products can be used for skin treatment and care. Biological properties of these products are related to flavonoids they contain like: chrysin, apigenin ...
Anna Kurek-Górecka +2 more
exaly +5 more sources
Molecules, 2022 This study aimed to characterize bee products (bee bread, bee pollen, beeswax, and multiflorous honey) with the profile of phenolic compounds, total phenolic (TPC) and flavonoid (TFC) contents, and antioxidant and microbiological properties.
Tomasz Sawicki +3 more
doaj +4 more sources
Diversity, 2023 Bees are important pollinators worldwide, promoting sustainability in agriculture and natural ecosystems. Moreover, honey bees produce a variety of honey bee products (beehive products). Honey is the main edible bee product.
Christina Tsadila +2 more
doaj +4 more sources
Bee products: An overview of sources, biological activities and advanced approaches used in apitherapy application [PDF]
Biotechnology ReportsBackground: Bee therapy (Apitherapy, Api-treatment, Bee treatment) is a type of biotherapy that uses bees and their products as medicinal or preventative measures to control progression of diseases.
Samia E. El-Didamony +3 more
doaj +4 more sources
What Do Turkish Parents Think About Using Bee Products for Their Children? [PDF]
FoodsHealthy nutrition is an essential factor in the growth and development of children. To support children’s developmental processes and protect them from diseases, their immune systems must be strengthened through a balanced diet.
Selin İkiz, Merve Keskin, Figen Gürsoy
doaj +2 more sources
Molecules, 2021 In recent years, interest has surged among researchers to determine compounds from bee products such as honey, royal jelly, propolis and bee pollen, which are beneficial to human health. Mass spectrometry techniques have shown that bee products contain a
Željka Peršurić +1 more
doaj +3 more sources
Knowledge and Use of Bee Products in Lithuania. [PDF]
NutrientsBackground/Objective: In recent years, there has been a growing public interest in natural products, including those derived from bees. While most scientific research on bee products has focused on their pharmacological properties, insufficient attention has been given to consumer knowledge, consumption habits and attitudes.
Labokas J, Kleibaitė G.
europepmc +6 more sources
Comparison of Physicochemical Properties of Bee Pollen with Other Bee Products [PDF]
Biomolecules, 2019 The aim of this study was to compare the physichochemical composition of various bee products, namely, bee pollen, beebread, propolis, honey, and royal jelly. The samples (37 out of 53) were collected in Lithuania, several samples from other Europe countries (Italy, Denmark, Sweden, Slovakia, Poland, Spain, Republic of Malta, The Netherlands, Latvia ...
Vilma Kaškonienė +2 more
exaly +3 more sources
Biomolecules, 2020 Stingless bees are a type of honey producers that commonly live in tropical countries. Their use for honey is being abandoned due to its limited production.
Mohammad A. I. Al-Hatamleh +5 more
doaj +3 more sources