Results 11 to 20 of about 173,665 (314)
Bovine respiratory disease (BRD) dramatically affects young calves, especially in fattening facilities, and is difficult to understand, anticipate and control due to the multiplicity of factors involved in the onset and impact of this disease.
Sébastien Picault +5 more
doaj +1 more source
The objective of the study was to assess the productivity of PO calves with Integrated Village Management System (IVMS). The calf management generally follows cow pattern.
Dian Ratnawati +2 more
doaj +1 more source
The purpose of this study was to characterize spermatozoa motility of sexed semen (X and Y) using albumin by diluents and antioxidant treatments. The material used in this study was fresh semen of Ongole Crossbreed (OC) bull with progressive motility >70%
D. Ratnawati +3 more
doaj +1 more source
The aim of this study was to assess the efficacy of four natural antimicrobial compounds (cinnamaldehyde, eugenol, resveratrol and thymoquinone) plus a control chemical disinfectant (sodium hypochlorite) in inhibiting biofilm formation by Listeria ...
Yunge Liu +14 more
doaj +1 more source
The objective of this study was to determine the effect of live weight (LW) on libido, sperm quality, testosterone, luteinizing hormone (LH) in Ongole grade (OG) bull.
L. Affandhy +3 more
doaj +1 more source
Assessment of the Virulence of the Burkholderia mallei Strain BAC 86/19 in BALB/c Mice
Burkholderia mallei is an aerobic, Gram-negative, non-motile bacillus. As an obligate mammalian pathogen, it primarily affects solipeds. Although rarely transmitted to humans, the disease it causes, glanders, is classified as a zoonosis.
Emanuelle Baldo Gaspar +12 more
doaj +1 more source
The growing rate of 240 male buffaloes fed ad libitum a diet characterized by 0.9 MFU/Kg dry matter (DM), 14% CP and 38:62 forage:concentrate ratio (Diet A) was evaluated starting from a mean age of 148 (Group 1), 218 (Group 2), 302 (Group 3), 320 (Group 4), 374 (Group 5) and 596 (Group 6) days. Data were compared at the weight of 400 kg and at the age
ZICARELLI, LUIGI +4 more
openaire +3 more sources
The objective was to determine the relationship of muscular and skeletal scores taken on the live animal and carcass conformation and fat scores with carcass composition and value.
M.J. Drennan, M. McGee, M.G. Keane
doaj +1 more source
Grazing cow–calf production systems account for 60 to 70% of the greenhouse gas emissions of U.S. beef production. The objective of this analysis was to evaluate the importance of management strategies (cow maintenance energy requirements, reproductive ...
Phillip A. Lancaster, Robert L. Larson
doaj +1 more source
Salmonella Risk in Imported Fresh Beef, Beef Preparations, and Beef Products
Additional guarantees (AGs) for Salmonella in imported defined animal-derived foods were agreed on for Finland when it was admitted to the European Community. The aim of this project was to evaluate the impact of these AGs on the prevalence of Salmonella in the Finnish beef supply and the adequacy of their scope.
P, Tuominen, J, Ranta, R, Maijala
openaire +2 more sources

