Results 241 to 250 of about 199,965 (312)

Exploring consumer preferences for wild meat and other animal proteins in Gamba, Gabon: Implications for conservation and management of natural resources alongside extractive industry

People and Nature, EarlyView.
Abstract The town of Gamba in southwest Gabon represents an exceptional example of how the development of an extractive industry (in this case oil production) may impact wild meat consumption in an area of global importance for biodiversity. Studies in the 1990s identified an active wild meat trade; however, no studies have been undertaken since, and ...
James McNamara, Landry Tchignoumba, Gabriel Koumba, Ghislain Guissouegou, Anna Feistner   +4 more
wiley   +1 more source

Mechanisms underlying the changes in interaction characteristics of beef sarcoplasmic, myofibrillar protein and their correlations induced by ovalbumin and ethanol addition. [PDF]

Food Chem X
Dai Y, Yi S, Lu Z, Pan XL, Li YX, Chen YY, Huang F, Li CH.   +7 more
europepmc   +1 more source

Mapping the flow of conservation information across Wisconsin farming communities: Evidence from a social network analysis

People and Nature, EarlyView.
Abstract Adoption of conservation practices in US agriculture remains limited despite demonstrated environmental and social benefits. Farmer demonstration programmes aim to accelerate conservation adoption by leveraging peer‐to‐peer learning, yet there are unresolved questions about how conservation information moves through farming communities.
Sophia Winkler‐Schor, Heather D. Craska, Marin E. Skidmore, Chloe B. Wardropper   +3 more
wiley   +1 more source

Genomic Signatures of Selection Reveal Breed-Specific and Shared Adaptive Regions in South African Beef Cattle. [PDF]

Animals (Basel)
Modiba MC, Magoro AM, Idowu PA, Nephawe KA, Ngcobo JN, Mpofu TJ, Mtileni B.   +6 more
europepmc   +1 more source

Nature's values, drivers and perceived influence on ecosystem services shape agroecological livestock farming in the Netherlands

People and Nature, EarlyView.
Abstract The environmental benefits of agroecological farm management have been demonstrated, but its uptake is still lagging. Understanding how specific practices relate to drivers and ecosystem services (ES), and what values of nature underlie those factors can be useful in understanding what type of practices are preferred by farmers under which ...
Loes A. Verkuil, Nynke Schulp, Mario Torralba   +2 more
wiley   +1 more source

Comparative Analysis of Meat Quality and Flavor-Forming Volatile Compounds in Longissimus Dorsi from Different Beef Breeds. [PDF]

Vet Sci
Xu J, Li Q, Zhang H, Zhao S, Jin H, Li Q, Du X, Jin S, Xu L.   +8 more
europepmc   +1 more source

Keeping track of biodiversity in agricultural landscapes: New roles for farmers and naturalists in pollinator monitoring

People and Nature, EarlyView.
Abstract The decline in biodiversity, particularly in agricultural landscapes, is a pressing global challenge. Monitoring is vital to assess biodiversity trends and conservation effectiveness, yet farmland remains underinvestigated. Engaging farmers and encouraging naturalists to take on new roles could help expand monitoring efforts and strengthen ...
Elin Lundquist, Erik Öckinger, Alice L. Mauchline, Ignasi Bartomeus, Stuart Edwards, Michiel F. WallisDeVries, Simon G. Potts, Andy Ruck, René van der Wal   +8 more
wiley   +1 more source

Proteomic analysis of the eating quality of humped cattle beef from Rikaze cattle under various cooking methods. [PDF]

Food Chem X
Zheng H, Zhao X, Li J, Wang P, Li S, Li L, Liu Z.   +6 more
europepmc   +1 more source

Plasmid-borne <i>mcr-4.3</i> in <i>Acinetobacter nosocomialis</i> recovered from imported beef cattle: Genomic characterization and one health implications. [PDF]

One Health
Xu H, Li Y, Hu S, Liu R, Wang K, Zheng B, Xiao Y.   +6 more
europepmc   +1 more source

Analysis of glutamine synthetase target‐site mutations and their role in endowing glufosinate‐ammonium resistance

Pest Management Science, EarlyView.
GS2.2 G255D mutation conferred enzyme‐level glufosinate insensitivity but no whole‐plant resistance, showing trade‐offs between catalytic function and herbicide binding and providing a baseline for future studies on target‐site glufosinate resistance.
Aimone Porri, Susee Sudhakar, Matheus M Noguera, Michael Betz, Jens Lerchl, Franck E Dayan, Ingo Meiners, Tino Caldarelli, Jason Norsworthy   +8 more
wiley   +1 more source