Results 161 to 170 of about 390,911 (264)

Current Trends and Future Research in Management Control for Sustainability in Retail

Business Strategy and the Environment, Volume 35, Issue 6, Page 8972-9005, September 2026.
ABSTRACT The growing emphasis on sustainability in the retail sector, driven by regulatory frameworks, market trends and consumer demand, has placed management control at the forefront of facilitating sustainability practices. Despite increasing academic interest in this area, the literature is fragmented and provides limited sector‐specific insight ...
Miguel Gil, Mart Ots, Timur Uman
wiley   +1 more source

An outbreak of highly pathogenic avian influenza H5N1 could impact the dairy cattle sector and the broader economy in the United States. [PDF]

Commun Earth Environ
Morel G, Pham A, Morgenstern C, Hicks JT, Rawson T, Fan VY, Edmunds WJ, Forchini G, Hauck K.   +8 more
europepmc   +1 more source

Internet of Things and blockchain applications in food audit, authenticity, and traceability: A systematic review

Food Biomacromolecules, Volume 3, Issue 3, Page 678-705, September 2026.
Abstract This review evaluates the integrated applications of the Internet of Things (IoT) and blockchain technologies in enhancing food audit systems, authenticity verification, and supply chain traceability, transparency, and data reliability. Following Preferred Reporting Items for Systematic Reviews and Meta‐Analyses guidelines, a systematic review
S. Sriranjani, Samuel Ayofemi Olalekan Adeyeye   +1 more
wiley   +1 more source

Comparative Review of Halal Certification Frameworks for Poultry Meat in Malaysia, Singapore, and Indonesia. [PDF]

Foods
Zhang BZ, Moon JW, Park JM.
europepmc   +1 more source

Nanoencapsulation of Basil (Ocimum basilicum L.) and Echinophora platyloba DC. Essential Oils in Chitosan Nanoparticles: Characterization and Efficacy in Burger Preservation

Food Science &Nutrition, Volume 14, Issue 9, September 2026.
Nanoencapsulation of the essential oils produced nanocapsules with small particle sizes and high encapsulation efficiency. Nanoencapsulation of the essential oils reduced microbial counts in the burger samples. The chitosan nanocapsules of essential oils enhanced total phenolic content and antioxidant properties in the burger samples.
Samira Malekiazar, Alireza Rahman, Mohammadreza Khani, Toktam Mostaghim, Abdolah Ghasemi Pirbalouti   +4 more
wiley   +1 more source

Modelling global trade with optimal transport. [PDF]

Nat Commun
Gaskin T, Demirel G, Wolfram MT, Duncan A.   +3 more
europepmc   +1 more source

Artificial Intelligence for Food Safety and Quality Assurance: Technologies, Applications and Future Directions

Food Science &Nutrition, Volume 14, Issue 9, September 2026.
AI can help improve food safety and quality management by providing real‐time monitoring throughout the farm‐to‐fork supply chain, so that food producers and regulatory authorities are proactive rather than reactive in response to food contamination, and machine learning, computer vision, Internet of Things (IoT) sensors, robotics, natural language ...
Harsh B. Jadhav, Moumita Das, Arpita Das, Aayeena Altaf, Kamal Alaskar, Robert Mugabi   +5 more
wiley   +1 more source

Technological landscapes and sustainable transitions: reconfiguring the meat industry in Asia. [PDF]

Food Sci Anim Resour
Bassey AP, Zhang W, Zhou G.
europepmc   +1 more source

Adult Blow Flies Host Diverse Carrion‐Associated Microbiomes

New Zealand Journal of Zoology, Volume 53, Issue 3, September 2026.
Blow flies (Diptera: Calliphoridae) perform important yet often overlooked roles in ecosystems as decomposers, pollinators and vectors of disease. Central to these functions are their associations with microbial communities, which are maintained through close contact with diverse microbe‐rich substrates such as carrion, dung and flowers.
Paige Matheson, Amy Vaughan, Elahe Parvizi, Nathan J. Butterworth, Manpreet K. Dhami, Angela McGaughran   +5 more
wiley   +1 more source

Reimagining Israel's food system: balancing mediterranean diet recommendations with national food security, sovereignty and resilience. [PDF]

Isr J Health Policy Res
Berkovich E, Shapira S, Koren M, Talmon N, Nitzan D.   +4 more
europepmc   +1 more source