Results 211 to 220 of about 930,324 (344)

Beer Production With Umbu (Spondias tuberosa) Using Conventional and Nonconventional Yeast. [PDF]

J Food Sci
Almeida DP, Souza HLS, Dozol AL, Delorme MM, Castelo-Branco VN, Lima AR, Santos ASD, Batista NN, Schwan RF, Molina G, Ramos CL.   +10 more
europepmc   +1 more source

Spontaneous liberation of carbon dioxide from beer and gushing. [PDF]

, 2013
J. Šavel, Petr Košin, Adam Brož
openalex   +1 more source

Protic Ionic Liquid‐Mediated Liquid‐Phase Exfoliation of Titanium Disulfide for Photocatalytic CO2 Reduction Reaction

Carbon and Hydrogen, EarlyView.
A green and highly efficient liquid‐phase exfoliation technology is reported to produce TiS2 nanosheets from a corresponding bulk powder in protic ionic liquid‐ γ‐valerolactone solution under ambient conditions, and the exfoliation yield is up to 35.5%.
Chaojie Pang, Tao Song, Zhiqiang Wang, Yangxue Shao, Zhiyong Li, Huiyong Wang   +5 more
wiley   +1 more source

Digital Trends in the Italian Beer Market: A Time-Series and Search Engine Optimisation Analysis of Gluten-Free and Low/No-Alcohol Beers. [PDF]

Foods
Chinnici P, Carbone K, Carbone K, Licciardo F.   +3 more
europepmc   +1 more source

Solvent‐Driven Pore Engineering in Coffee‐Derived Activated Hydrochar: Implications for Post‐Combustion CO2 Capture

Carbon Energy, EarlyView.
Solvent washing of coffee‐ground hydrochars produces activated carbons with tunable pore sizes while maintaining surface area. Removing non‐polar contaminants enhances microporosity, increasing CO2 uptake by 40%. Moderate pore sizes (9–12 Å) yield optimal CO2:N2 selectivity, whereas smaller pores reduce selectivity due to stronger interactions between ...
Muhammad Irfan Maulana Kusdhany, Maryna Vorokhta, Kazunari Sasaki, Masamichi Nishihara, Stephen Matthew Lyth   +4 more
wiley   +1 more source

Correction: ¹³¹I therapy for benign thyroid disease: flexible single-time-point dosimetry using population-based model selection with non-linear mixed-effects modelling. [PDF]

EJNMMI Phys
Hardiansyah D, Riana A, Hänscheid H, Jabar JM, Beer AJ, Lassmann M, Glatting G.   +6 more
europepmc   +1 more source

3D‐Printed Coil Immobilized Enzyme Reactors for Laccase Biocatalysis in Single‐ and Two‐Phase Flow

Chemie Ingenieur Technik, EarlyView.
Development of 3D‐printed immobilized enzyme reactors functionalized with laccase for continuous‐flow biocatalysis. Surface coupling and reactor design enhanced stability and mass transfer, enabling efficient and reusable biocatalytic processes.
Alina J. Tauriainen, Alexander S. Sommer‐Behr, Julian Handke, Stephan Lütz, Norbert Kockmann   +4 more
wiley   +1 more source

Unveiling Disparities in Beer Consumer Behavior and Key Drivers Across Regions in China. [PDF]

Foods
Xie J, Chen Y, Yin R, Yuan X, Guo L, Zhao D, Sun J, Li J, Liu M, Sun B.   +9 more
europepmc   +1 more source

Application of Czechoslovak absorbents helps to brew colloidally stable beer. [PDF]

, 1977
G. BASAŘOVÁ, J. ŠKACH, I. ČERNÁ
openalex   +1 more source

Effect of soiling agents on disinfection efficacy of a pulsed‐xenon UV lamp towards Listeria monocytogenes on stainless steel surfaces

The Canadian Journal of Chemical Engineering, EarlyView.
This study quantifies the effects of different soils found in the food processing environment on the efficiency of pulsed‐xenon UV disinfection. Abstract Listeria monocytogenes is a foodborne illness that poses a significant threat to human health in young, old, and immunocompromised persons and accordingly, prevention of Listeria contamination is of ...
Nazanin Yasoubi, William A. Anderson, Valerie C. A. Ward   +2 more
wiley   +1 more source