Results 81 to 90 of about 99,676 (154)

Beer Production With Umbu (Spondias tuberosa) Using Conventional and Nonconventional Yeast. [PDF]

J Food Sci
Almeida DP, Souza HLS, Dozol AL, Delorme MM, Castelo-Branco VN, Lima AR, Santos ASD, Batista NN, Schwan RF, Molina G, Ramos CL.   +10 more
europepmc   +1 more source

Predicting chronic subdural hematoma risk in elderly patients with mild traumatic brain injury. [PDF]

Acta Neurochir (Wien)
Ofri M, Azriel A, Kahati L, Paran N, Esbit S, Sufaro Y, Barda N.   +6 more
europepmc   +1 more source

Upcycling of Beer Processing Residues: Insights for Microbreweries Sustainability. [PDF]

ACS Omega
Couto GH, Bortolini DG, Hernandes EE, Hashimoto EH, Boettcher DL, Rodrigues SÁ, Alves da Cunha MA, Pagnoncelli MGB.   +7 more
europepmc   +1 more source

Real world outcomes of intravitreal and systemic therapy in primary and secondary vitreoretinal lymphoma. [PDF]

Sci Rep
Beer SA, Huber C, Nasyrov E, Wolfram L, Pietzsch M, Schenk A, Sommer M, Wedrich A, Lengerke C, Doycheva D, Deuter C, Süsskind D, Wirths S, Merle DA.   +13 more
europepmc   +1 more source

Paralysis Activity of "Basic Substances" and Rose Extracts on <i>Meloidogyne incognita</i> Second-Stage Juveniles. [PDF]

Plants (Basel)
Askianaki R, Tsiropoulos NG, Giannoulis KD, Ntalli N.   +3 more
europepmc   +1 more source

Digital Trends in the Italian Beer Market: A Time-Series and Search Engine Optimisation Analysis of Gluten-Free and Low/No-Alcohol Beers. [PDF]

Foods
Chinnici P, Carbone K, Carbone K, Licciardo F.   +3 more
europepmc   +1 more source

Unveiling Disparities in Beer Consumer Behavior and Key Drivers Across Regions in China. [PDF]

Foods
Xie J, Chen Y, Yin R, Yuan X, Guo L, Zhao D, Sun J, Li J, Liu M, Sun B.   +9 more
europepmc   +1 more source

Correction: ¹³¹I therapy for benign thyroid disease: flexible single-time-point dosimetry using population-based model selection with non-linear mixed-effects modelling. [PDF]

EJNMMI Phys
Hardiansyah D, Riana A, Hänscheid H, Jabar JM, Beer AJ, Lassmann M, Glatting G.   +6 more
europepmc   +1 more source

Dietary Specialisation Shapes Gut Bacterial Diversity in Dung Beetles: Insights From Coprophagy to Millipede Carnivory. [PDF]

Environ Microbiol Rep
de Beer JC, Alayande KA, Pirk CWW, Adeleke RA, Sole CL.   +4 more
europepmc   +1 more source