Results 221 to 230 of about 7,139 (288)

An analysis of complementary competence co-branding potential in the beer industry.

, 2016
Roger Hans Theodore. Salisbury
openalex   +1 more source

Branding spaces: Place, region, sustainability and the American craft beer industry

, 2017
Jay D. Gatrell, Neil Reid, Thomas L. Steiger   +2 more
openalex   +2 more sources

Changing public perceptions of alcohol, alcohol harms and alcohol policies: A multi‐methods study to develop novel framing approaches

Addiction, Volume 120, Issue 4, Page 655-668, April 2025.
Abstract Background and aims Public perceptions of alcohol and its related harms and policies are shaped by multiple discourses and can influence behaviour and policy support. As part of a FrameWorks‐informed project to test framing approaches to improve public understanding and support for evidence‐based alcohol policies in the UK, this research aimed
Niamh Fitzgerald, Kathryn Angus, Rebecca Howell, Heather Labhart, James Morris, Laura Fenton, Nicholas Woodrow, Maria Castellina, Melissa Oldham, Claire Garnett, John Holmes, Jamie Brown, Rachel O'Donnell   +12 more
wiley   +1 more source

Bottle Revolution: Constructing Consumer and Producer Identities in the Craft Beer Industry

, 2015
Jo‐Ellen Pozner, Michaela DeSoucey, Katarina Sikavica   +2 more
openalex   +1 more source

Understanding purchasing patterns of alcoholic, alcohol‐free and low‐alcohol drinks: A latent profile analysis

Addiction, EarlyView.
Abstract Background and aim Alcohol‐free and low‐alcohol (no/lo) drinks (≤1.2% ABV) are increasingly popular in high‐income countries. Their potential to reduce alcohol‐related harm depends on who buys them, in what quantity and their incorporation into overall drinking patterns.
Oscar Rousham, Abigail K. Stevely, John Holmes   +2 more
wiley   +1 more source

Promoting safety of women workers in the beer industry : significant change stories

, 2014
Rath Kalyan
openalex   +1 more source

Evaluating the immediate impacts of the repeal of the Northern Territory minimum unit price on off‐premises alcohol pricing: Findings from an observational study of online alcohol retailers

Addiction, EarlyView.
Abstract Background and aims A minimum unit price (MUP) of AUD$1.30 per standard drink was implemented in 2018 in the Northern Territory (NT), Australia, to reduce the availability of cheap alcohol. Despite evidence of its efficacy in decreasing alcohol consumption and harms, the MUP was repealed on 1 March 2025.
Mia Miller, Nicola Man, Nicholas Taylor, Michael Livingston, Sarah Clifford, Michala Kowalski, Heng Jiang, Sarah Callinan, Cassandra J. C. Wright, Amy Peacock   +9 more
wiley   +1 more source

BEER INDUSTRY IN LUBLIN IN THE 19TH-20TH C. (Przemysl browarniczy w Lublinie w XIX-XX wieku: 'Zaklady K. R. Vetter' i 'Browar Parowy Jelen')

, 2009
Marcin Nowak
openalex   +1 more source

Collaborative care intervention for risky opioid use among primary care patients: The STOP randomized clinical trial

Addiction, EarlyView.
Abstract Background and aims Individuals who engage in illicit or nonmedical opioid use may have elevated risk of health and social consequences, including progression to opioid use disorder (OUD). Preventive interventions to reduce this risk are lacking. This trial tested the impact of a primary care‐integrated collaborative care approach for reducing
Jennifer McNeely, Geetha A. Subramaniam, Rebecca Stone, Shayna Mazel, Noa Appleton, Yasna Rostam‐Abadi, Amanda M. Bunting, Yidan Shi, Travis I. Lovejoy, Lillian Gelberg, Donna Beers, Margaret Kline, Song Zhang, Tobie Kim, Ashley Case, Jennifer McCormack, Michael A. Incze, Jane M. Liebschutz, the STOP trial site principal investigators, Karen Alexander, Seuli Bose Brill, Sarah Kawasaki, Adam J. Gordon, Hyunouk Hong   +23 more
wiley   +1 more source

Life cycle study on returnable glass bottles in the South African beer and cider industry

, 2019
André Kellerman
openalex   +1 more source