Results 131 to 140 of about 12,406 (238)

Chemical Profiling and Quality Assessment of Food Products Employing Magnetic Resonance Technologies

open access: yesFoods
Nuclear Magnetic Resonance (NMR) and Magnetic Resonance Imaging (MRI) are powerful techniques that have been employed to analyze foodstuffs comprehensively.
Chandra Prakash, Rohit Mahar
doaj   +1 more source

Enhancing 19F Benchtop NMR Spectroscopy by Combining para-Hydrogen Hyperpolarization and Multiplet Refocusing. [PDF]

open access: yesACS Meas Sci Au, 2023
Silva Terra AI   +5 more
europepmc   +1 more source

Development of a fully automated workstation for conducting routine SABRE hyperpolarization

open access: yesScientific Reports
SABRE is emerging as a fast, simple and low-cost hyperpolarization method because of its ability to regenerate enhanced NMR signals. Generally, SABRE hyperpolarization has been performed predominantly manually, leading to variations in reproducibility ...
Jing Yang   +4 more
doaj   +1 more source

Brewing alcohol 101: An undergraduate experiment utilizing benchtop NMR for quantification and process monitoring [PDF]

open access: hybrid
Amy Jenne   +9 more
openalex   +1 more source

Robotic arms for benchtop hyperpolarization-enhanced NMR experiments

open access: yes
Optimization of nuclear spin hyperpolarization experiments often requires varying one system parameter at a time (or several parameters in a nontrivial manner) as well as multiple repetitions of signal measurements. Use of automated robotic systems can significantly streamline this optimization process, accelerating data acquisition and improving ...
Kirill Sheberstov   +8 more
openaire   +1 more source

Analysis and authentication of avocado oil by low‐field benchtop NMR spectroscopy and chemometrics [PDF]

open access: hybrid
Fenfen Tang   +4 more
openalex   +1 more source

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