Results 101 to 110 of about 1,129,412 (223)
ABSTRACT Food security challenges require immediate action to increase food production. Many biological products derived from plant, animal or microbial sources claim they sustainably increase yield, but there are concerns about biosecurity to be investigated before their introduction to the field.
Kay Howard, Kirsty L. Bayliss
wiley +1 more source
The use of beneficial soil microorganisms and organic amendments is a desirable strategy for advancing sustainable horticultural systems. This study demonstrated that biochar and PGPB application with half N dose maintained sweet pepper growth and yield at levels comparable to full N dose, while promoting fruit quality, soil fertility and microbial ...
Angela Libutti +4 more
wiley +1 more source
ABSTRACT Modern agriculture faces the dual challenge of maintaining high yields while minimising environmental impact, all under increasingly difficult climatic conditions. Practices such as intercropping and mulching have demonstrated potential to improve resource use efficiency, but their effects on crop performance and soil microbial communities ...
Kristina Michl +6 more
wiley +1 more source
The results suggest that the subordinate species achieves higher drought resistance in biomass and soil functions via increased below‐ground functioning. The data presented here provide a basis to explain the underlying mechanisms behind the response of grassland communities and their C cycling to drought.
Alberto Canarini +12 more
wiley +1 more source
ABSTRACT Drought is a major abiotic stress affecting crop yields worldwide. Similarly, organic practices have been reported to enhance soil health and microbial diversity, influencing crop growth and yield. Given its drought tolerance, spelt (Triticum spelta) has been proposed as a resilient alternative to wheat (Triticum aestivum).
Xabier Simón Martínez‐Goñi +4 more
wiley +1 more source
Interação de plântulas de soja com rizobactérias benéficas
Beneficial rhizobacteria are multifunctional microorganisms that stimulate plant growth through direct mechanisms such as the solubilization of phosphorus and potassium present in soil minerals, biological nitrogen fixation and production of plant ...
Laylla Luanna de Mello Frasca +5 more
doaj +1 more source
Plant growth promoting rhizobacteria produce chemical compounds with different benefits for the plant. Among them, HCN is recognized as a biocontrol agent, based on its ascribed toxicity against plant pathogens.
Tomaž Rijavec +4 more
doaj +1 more source
Enterobacter Species: Opportunistic Human and Plant Pathogens With Plant‐Beneficial Traits
The pathogen profile on Enterobacter species synthesises current knowledge on host range, disease symptoms, plant‐beneficial traits and compares genomic features within the genus. ABSTRACT Enterobacter species occur across diverse habitats and are best known for causing opportunistic and nosocomial infections in humans.
Sara Jordan +3 more
wiley +1 more source
Mechanistic Insights for Microbiome Application in Plant Disease Resistance
This review summarises the mechanisms underlying plant‐guided microbiome modulation and probiotic‐mediated disease suppression. Additionally, it highlights the challenges to be addressed for a better microbiome application of disease resistance in sustainable agriculture and proposes possible strategies. Figure was created with BioRender.
Jiakang Yin
wiley +1 more source
Beneficial microorganisms in agriculture: the future of plant growth-promoting rhizobacteria [PDF]
Veronica M. Reis +4 more
openaire +1 more source

