Results 321 to 330 of about 59,564 (376)

Common Food Additives Inhibit Carbonic Anhydrase Activity

open access: yesJournal of Biochemical and Molecular Toxicology, Volume 39, Issue 9, September 2025.
Food additives inhibit carbonic anhydrases ABSTRACT Few studies about the effects of food additives on human enzymes exist. The effects of 20 food additives (12 colorants, 2 antioxidants, 3 sweeteners, 2 preservatives, and 1 acidity regulator) on bovine carbonic anhydrase (bCA) and especially human isoenzymes hCAI and hCAII isoenzyme, a highly vital ...
Ayça Aktaş Karaçelik   +3 more
wiley   +1 more source

Glycine N‐Acyltransferase Deficiency due to a Homozygous Nonsense Variant in the GLYAT: A Novel Inborn Error of Metabolism

open access: yesJIMD Reports, Volume 66, Issue 5, September 2025.
ABSTRACT The enzyme glycine N‐acyltransferase (GLYAT) plays a crucial role in detoxifying both xenobiotic and endogenous compounds that contain a carboxylic acid group, such as benzoic acid. Data on the impact of human GLYAT on the glycine conjugation pathway is limited and difficult to determine.
Mona Nourbakhsh   +13 more
wiley   +1 more source

Antbears and underground melons: A highly specialized seed dispersal mutualism mediated by scent

open access: yesPLANTS, PEOPLE, PLANET, Volume 7, Issue 5, Page 1225-1234, September 2025.
Seed dispersal is critical for the establishment and persistence of populations of most plant species. We investigated the seed dispersal biology of an African melon, Cucumis humifructus, which is closely related to cultivated cucumbers and watermelons but differs in that it buries its fruits deep underground.
Steven D. Johnson   +2 more
wiley   +1 more source

C10-Benzoate Esters of Anhydrotetracycline Inhibit Tetracycline Destructases and Recover Tetracycline Antibacterial Activity. [PDF]

open access: yesACS Infect Dis
Williford EE   +11 more
europepmc   +1 more source

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