Assessment of the therapeutic potential of lutein and beta-carotene nanodispersions in a rat model of fibromyalgia. [PDF]
Sci Rep, 2023 Elkholy NS, Mohammed HS, Shafaa MW.
europepmc +1 more source
Economics of Biofortification [PDF]
Micronutrient malnutrition affects billions of people world-wide, causing serious health problems. Different micronutrient interventions are currently being used, but their overall coverage is relatively limited. Biofortification that is, breeding staple
Meenakshi, J.V. +2 more
core +1 more source
The Intellectual and Technical Property Components of pro-Vitamin A Rice (GoldenRiceTM): A Preliminary Freedom-To-Operate Review [PDF]
, 2000 Rice is a staple food for millions of people, predominantly in Asia, but lacks essential nutritional components such as Vitamin A. This is very important for over 180 million children and women of child bearing age who suffer from Vitamin A deficiency in
Kowalski, Stanley P. +2 more
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Journal of Phycology, EarlyView.Abstract Colored snow caused by green algae (Chlorophyceae) is well known, but melting snowpacks can also harbor golden‐brown blooms consisting of Chrysophyceae. We collected 14 samples of cryoflora in the Austrian and Swiss Alps, the High Tatras in Slovakia, and in Arctic Svalbard. Eight laboratory unicellular flagellated strains were established from
Lenka Procházková +6 more
wiley +1 more source
Beta-Carotene Retention and Consumer Acceptability of Selected Products Made from Two Provitamin-A Maize Varieties. [PDF]
Int J Food Sci, 2023 Munkhuwa V, Masamba K, Kasapila W.
europepmc +1 more source
The Role of Oxidative Stress in Periodontitis
Journal of Periodontal Research, EarlyView.Oxidative stress is involved in multiple chemical reactions that take place in different intracellular organelles: mitochondria, rough endoplasmic reticulum, peroxisomes, autophagy, and aging, and can be influenced by exogenous factors: nutrition, physical activity, psychological status, environmental conditions, microbiome, and drugs.
Pedro Bullon +3 more
wiley +1 more source
Food, Nutrition, Physical Activity, and the Prevention of Cancer: a Global Perspective [PDF]
, 2007 This Report has a number of inter-related general purposes. One is to explore the extent to which food, nutrition, physical activity, and body composition modify the risk of cancer, and to specify which factors are most important.
Atinmo, T +20 more
core
A Narrative Review of Candidate Biomarkers of Total Fruit and Vegetable Intake
Nutrition Bulletin, EarlyView.ABSTRACT While an abundance of cohort studies has suggested that greater consumption of fruits and vegetables (FVs) is associated with reduced risk of chronic diseases, current self‐report based dietary assessment tools are susceptible to biases that can reduce their accuracy in estimating dietary intakes, and consequently, the risk estimates obtained ...
Matthew P. Madore +7 more
wiley +1 more source
Management of Surgical Margins in the Excision of Oral Leukoplakia: A Scoping Review
Oral Diseases, EarlyView.ABSTRACT Objective To map the literature on management of surgical margins for oral leukoplakia (OL) and proliferative verrucous leukoplakia (PVL). Methods Searches were performed in five electronic databases and gray literature. Studies involving patients undergoing any type of surgical excision of OL or PVL were included.
Mateus José Dutra +8 more
wiley +1 more source
All-trans Retinoic Acid and Beta-Carotene Increase Sclerostin Production in C2C12 Myotubes. [PDF]
Biomedicines, 2023 Ewendt F +3 more
europepmc +1 more source