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Beta-glucans in edible mushrooms
Food Chemistry, 2000Edible mushrooms contain interesting functional components. In particular beta glucans, homo- and hetero-glucans with β(1→3), β(1→4) and β(1→6) glucosidic linkages, are supposed to be responsible for some healthy properties of mushrooms. In this research the amount of beta glucans in different edible mushroom species has been evaluated and their ...
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Prostata, Heilpilze und Beta-Glucane
Deutsche Zeitschrift für Onkologie, 2020Zhang S, Sugawara Y, Chen S et al. Mushroom consumption and incident risk of prostate cancer in Japan: A pooled analysis of the Miyagi Cohort Study and the Ohsaki Cohort Study. Int J Cancer 2020; 146: 2712–2720. doi: 10.1002/ijc.32591
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BETA-GLUCANS FROM FILAMENTOUS FUNGI
2003A method of producing a beta-glucan; use of a non-pathogenic saprophytic filamentous fungus or composition comprising it for providing a beta-glucan and thereby improving food structure, texture, stability or a combination thereof; use of a non-pathogenic saprophytic filamentous fungus for providing a beta-glucan and thereby providing nutrition; and ...
NESTLE SA +4 more
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Anticarcinogenic effect of beta-glucans
2013Use of medicinal herbs and herbal dietary supplements with alleged-anticarcinogenic effects is very common among cancer patients. Such effects are generally achieved through two important mechanisms: cytotoxic and immunomodulatory and one of the active compounds with proven immune effects is a large group of structurally heterogeneous polysaccharides ...
Vitali Čepo, Dubravka +2 more
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Annals of the New York Academy of Sciences, 2009
beta-Glucans are naturally occurring carbohydrates that possess immune-modulating activities, but their mechanisms of action are largely unknown. Recent discoveries, however, including identification of beta-glucan receptors, such as dectin-1, have started to shed some light on the mechanisms underlying the properties of these carbohydrates.
S Vicky, Tsoni, Gordon D, Brown
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beta-Glucans are naturally occurring carbohydrates that possess immune-modulating activities, but their mechanisms of action are largely unknown. Recent discoveries, however, including identification of beta-glucan receptors, such as dectin-1, have started to shed some light on the mechanisms underlying the properties of these carbohydrates.
S Vicky, Tsoni, Gordon D, Brown
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2006
Oat is a nutritionally valuable raw material, being rich in complex carbohydrates, good quality protein and dietary fibre, especially the soluble fibre beta-glucan. Oat is also a good source of trace minerals, folate and vitamin E. The use of oat for human food, however, is rather limited, and oat has been pointed to have hidden potential for use as ...
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Oat is a nutritionally valuable raw material, being rich in complex carbohydrates, good quality protein and dietary fibre, especially the soluble fibre beta-glucan. Oat is also a good source of trace minerals, folate and vitamin E. The use of oat for human food, however, is rather limited, and oat has been pointed to have hidden potential for use as ...
openaire +1 more source