Results 271 to 280 of about 43,491 (333)
Phytochemical composition and anti-Alzheimer potential of medicinal plants from Central and West Africa: Systematic review. [PDF]
Mukunzi P +10 more
europepmc +1 more source
Salvia coccinea and Apigenin: A Natural Treasure of Lamiaceae in Pharmacological Innovation
Salvia coccinea is rich in bioactive phytochemicals, notably the flavonoid apigenin, offering strong antioxidant, anti‐inflammatory, and antimicrobial effects. By modulating inflammatory and oxidative pathways, it shows potential for managing chronic diseases.
Muhammad Usman Khalid +7 more
wiley +1 more source
Mulberry Leaf-Derived Bioactive Constituents on Diabetes: Structure, Extraction, Quality Analysis, and Hypoglycemic Mechanisms. [PDF]
Zhou S +6 more
europepmc +1 more source
Influence de la structure de composés phénoliques sur l'inhibition du Phytophtora parasitica Dastur et d'enzymes participant aux processus parasitaires. Isoflavonoïdes et coumestanes [PDF]
Kirkiacharian, B.S., Ravisé, André
core
Functional and organic foods contain effective and bioactive compositions. Organic foods and foods enriched with phytochemicals provide promising oral health. Functional foods and beverages in the diet can control and treat oral illnesses ABSTRACT Maintaining oral and dental hygiene, it is significantly related to individuals' quality of life as well ...
Elahe Aleebrahim‐Dehkordi +2 more
wiley +1 more source
Enzyme replacement therapy during pregnancy and breastfeeding in late-onset Pompe disease. [PDF]
Bachmann M +7 more
europepmc +1 more source
Their bioactive constituents act through antioxidant, anti‐inflammatory, and metabolic‐regulating mechanisms, validating their classification as functional foods. Evidence from clinical and biochemical studies largely supports these benefits, although some claims stem from preliminary or in vitro findings.
Nighat Raza +7 more
wiley +1 more source
Unlocking the Functional Potential of Pecan Nut Cake: A Study on Bioactive Peptide Production. [PDF]
Long T +12 more
europepmc +1 more source
Polysaccharides play a pivotal role in the development of safe and healthy foods. They ameliorate fatigue, preserve the microflora of the gastrointestinal tract, and provide health for the gut in living organisms. These biopolymers are applied for the fabrication of breakthrough drug delivery systems and potential platforms in regenerative medicine ...
M V N L Chaitanya +14 more
wiley +1 more source

