Results 231 to 240 of about 4,813 (279)

Occurrence, chemistry and application of betanin

Food Chemistry, 1980
Abstract Anthocyanins and betalaines are mutually exclusive in plants. The chief red pigment of beetroot is betanin. Its extraction gives low yield and a large proportion of sugar. This may be removed by aerobic fermentation. The chemistry of betanin and the synthesis of betanidin are described.
openaire   +1 more source

Extraction of Betanin From Beetroot Juice Using a Hybrid System: System Performance and Fouling Analysis of the Membrane

Journal of food process engineering
The world's ever‐increasing population has expanded the need to study sustainable technologies for green synthesis. Scientists and researchers have focused on exploring natural bioactives in the food and pharmaceutical industries in the last few years.
A. K. Tiwari, Kudzai Hamish Ruzvidzo, Prafful Kumar Meena, Manish Jain   +3 more
semanticscholar   +1 more source

A Biocompatible Nanoparticle Approach To Wound Healing: Betanin-Znonps Modulate TGF-Β/SMAD Signaling And Enhance Skin Regeneration

International Journal of Environmental Science
Background: A balance between tissue regeneration, apoptosis and inflammation is necessary for effective wound healing. Promising approaches to improving this process include systems based on nanotechnology and bioactive chemicals produced from plants ...
Amy Elizabeth Jacob, Mrs. S. Sangeetha
semanticscholar   +1 more source

Kinetics of the Degradation and Regeneration of Betanine

Journal of Food Science, 1985
ABSTRACT The degradation and regeneration kinetics of betanine in solution at pH 5.0 under nitrogen and oxygen were studied at 65, 75, 85 and 90°C. HPLC was used to monitor the concentration changes of betanine and its degradation products, betalamic acid and cyclodopa‐S‐0‐glycoside. Betanine is partially regenerated.
A. S. HUANG, J. H. VON ELBE
openaire   +1 more source

EXPLORING BETANIN’S ANTIANGIOGENIC AND PROHEALING EFFECTS IN DENTAL TISSUE REGENERATION EVIDENCE FROM ZEBRAFISH AND CAM MODELS

BULLETIN OF STOMATOLOGY AND MAXILLOFACIAL SURGERY
Background: Regeneration of dental and periodontal tissues requires a coordinated interplay between angiogenesis, inflammation control, and extracellular matrix remodelling.
Taneesha Sood, K. Mohanraj, Taniya Martin   +2 more
semanticscholar   +1 more source

Microencapsulation of betanin in monodisperse W/O/W emulsions

Food Research International, 2018
Betanin is the main pigment of the food color beetroot red (E162). Due to the fair heat and light stability of E162, this pigment is mainly used in minimally processed packaged food products. Encapsulation increases the stability of betanin, but detailing on the effect of different sources of betanin on the properties and stability of multiple ...
Ana Paula Eskildsen Pagano, Nauman Khalid, Isao Kobayashi, Mitsutoshi Nakajima, Marcos Antonio Neves, Erick Leite Bastos   +5 more
openaire   +2 more sources

Betanin Ameliorates Triclosan-Induced Spermatogenic Dysfunction and Testicular Damage in Prenatally Exposed Wistar Rats

Journal of Innovations in Medical Research
Aims: To investigate the effects of betanin on reproductive hormones, sperm parameters, testicular histology and testicular damage induced by prenatal TCS exposure in Wistar rats.
Eneh Chidera Amanda, I. Owoicho, Kiekwe Vershima, Akunna Godson Gabriel, Saalu Linus Chia   +4 more
semanticscholar   +1 more source

Oxygen Involvement in Betanine Degradation: Effect of Antioxidants

Journal of Food Science, 1985
ABSTRACT Effects of a wide variety of antioxidants and related compounds on the stability of betanine were measured in air‐saturated solutions at 40°C pH 5.0. No phenolic or sulfur‐containing antioxidant was effective in stabilizing the pigment.
E. L. ATTOE, J. H. VON ELBE
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Betanin, a Natural Product from Red Beets, Improves Endothelial Dysfunction through Activation of Autophagy.

Current Medicinal Chemistry
OBJECTIVE Endothelial dysfunction is the altered pathological ability of endothelial cells to modulate the passage of cells and solutes across vessels, which underlies the development of inflammatory diseases.
Junpei Li, Luyan Xu, Duoduo Zha, Yixiong Zhan, Yijia Wu, Xianxian Mao, Li Zuo, Xinyan Bai, Linsiqi Wang, Kunhua Chen, Jinghua Luo, Yisong Qian   +11 more
semanticscholar   +1 more source

Ethosome-Based Delivery of Betanin and Curcumin for Improved Anti-Inflammatory Efficacy.

Journal of drug targeting (Print)
Natural phytoconstituents such as betanin and curcumin have attracted interest for their significant antioxidant and anti-inflammatory properties.
S. Kanthale, Vaibhav Bharad, P. Kendre, Ashish Tale, Sachin Borikar, Shirish Jain   +5 more
semanticscholar   +1 more source