Mitigating Radiation Damage to Polyethylene in Transmission Electron Microscopy by Free Radical Scavengers. [PDF]
Wang HF, Ho YC, Shih YC.
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Preservation of shrimp quality using dill seed essential oil emulsion in terms of physicochemical, microbiological, and sensory evaluation. [PDF]
Tayel A +4 more
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Chemical Profile, Anti-Inflammatory, and Antioxidant Potential of Hydroalcoholic Extracts and Fractions From Baccharis glaziovii Baker (Asteraceae). [PDF]
Tananta FV +4 more
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Ultrasound-assisted solvent-free extraction of rosemary absolute oil: A green paradigm for high-efficacy natural antioxidant in frying oil stabilization. [PDF]
Chen Q, Zhang H, Lee YY, Wang Y, Li Y.
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Butylated hydroxytoluene (BHT) induces zebrafish spinal cord defects and scoliosis by inhibiting the hedgehog pathway. [PDF]
Cheng H +7 more
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Association of Body Mass Index (BMI) With Breath-Holding Time and Six-Minute Walk Distance in Apparently Healthy Adults. [PDF]
More HH, Khatal S.
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Correlation Between Breast Parenchymal Stiffness Measured by 3T Magnetic Resonance Elastography and CT-Derived Hounsfield Units. [PDF]
Karakaş L, Poçan S.
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Harnessing Pelargonium Odoratissimum Extracts for Sustainable Ground Meat Preservation. [PDF]
Ben Hsouna A +8 more
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