Results 21 to 30 of about 69,591 (266)

Safety Evaluations of Bifidobacterium bifidum BGN4 and Bifidobacterium longum BORI [PDF]

International Journal of Molecular Sciences, 2018
Over the past decade, a variety of lactic acid bacteria have been commercially available to and steadily used by consumers. However, recent studies have shown that some lactic acid bacteria produce toxic substances and display properties of virulence. To establish safety guidelines for lactic acid bacteria, the Food and Agriculture Organization of the ...
Min Jeong Kim, Seockmo Ku, Sun Young Kim, Hyun Ha Lee, Hui Jin, Sini Kang, Rui Li, Tony V. Johnston, Myeong Soo Park, Geun Eog Ji   +9 more
openaire   +2 more sources

Producing of chocolate milk containing microencapsulated probiotic bacteria as a functional food for use in time of war [PDF]

فصلنامه ابن سینا, 2016
Background: Probiotic milk products with valuable nutritional and health properties is one the most important issues of nutrition and medicine. The aim of present study was to produce chocolate milk containing microencapsulated probiotic bacteria ...
R ghasemnezhad, V Razavilar, K Khosravi Darani   +2 more
doaj  

Direct identification of bifidobacteria from probiotic supplements

Czech Journal of Food Sciences, 2014
The DNA of 14 probiotic supplements was isolated directly from various products without previous cultivation. The bifidobacteria composition declared by the manufacturer was determined by species-specific PCR.
Věra Bunešová, Eva Vlková, Vojtěch Rada, Petra Hovorková, Šárka Musilová, Vladimír Kmeť   +5 more
doaj   +1 more source

A comparative study to evaluate the effects of probiotic curd on Streptococcus mutans, Bifidobacterium dentium, and pH of saliva in caries-free children: An in vivo study

Journal of Pharmacy and Bioallied Sciences, 2020
Background: Dental caries is one of the commonest oral diseases that require early stages of prevention and intervention. The primary organisms related to dental caries are streptococcus mutans and lactobacilli.
Nandhini B Selvarajan, Suresh Kumar Vasaviah, Ramesh Krishnan   +2 more
doaj   +1 more source

Optimization of an Innovative Hydrothermal Processing on Prebiotic Properties of Eucheuma denticulatum, a Tropical Red Seaweed

Applied Sciences, 2023
Seaweed is a sustainable source of marine oligosaccharides that potentially could be used as a prebiotic ingredient for functional food development.
Birdie Scott Padam, Chee Kiong Siew, Fook Yee Chye   +2 more
doaj   +1 more source

Polyphasic taxonomic analysis of Bifidobacterium animalis and Bifidobacterium lactis reveals relatedness at the subspecies level: reclassification of Bifidobacterium animalis as Bifidobacterium animalis subsp. animalis subsp. nov. and Bifidobacterium lactis as Bifidobacterium animalis subsp. lactis subsp. nov. [PDF]

International Journal of Systematic and Evolutionary Microbiology, 2004
The taxonomic standing of Bifidobacterium lactis and Bifidobacterium animalis was investigated using a polyphasic approach. Sixteen representatives of both taxa were found to be phenotypically similar and shared more than 70% DNA-DNA relatedness (76-100%), which reinforces the conclusions of previous studies in which B. lactis and B.
MASCO L, VENTURA, Marco, R. ZINK, G. HUYS, J. SWINGS   +4 more
openaire   +4 more sources

Correlation of gut microbiota with serum inflammatory index and 25-hydroxyvitamin D level in malnourished children

Zhongguo linchuang yanjiu
Objective To investigate the status of intestinal flora in malnourished children and its relationship with se.rum inflammatory cytokines and 25-hydroxyvitamin D［25 (OH) D］levels. Methods A total of 126 malnourished children admitted to Ningde Affiliated
ZHENG Jinlu, WANG Jingjing, LI Haiqing, CHEN Xiangjian
doaj   +1 more source

BIFIDUM-MEDIUM FOR ISOLATION AND CULTIVATION OF BIFIDOBACTERIA

Инфекция и иммунитет, 2014
The comparative evaluation of Bifidum-medium quality (the nutrient medium for cultivation and selection bifidobacteria, dry) and Blaurock medium has been performed.
L. V. Domotenko, A. P. Shepelin
doaj   +1 more source

Immunomodulatory Effects of Bifidobacterium spp. and Use of Bifidobacterium breve and Bifidobacterium longum on Acute Diarrhea in Children

Journal of Microbiology and Biotechnology, 2022
The intake of probiotic lactic acid bacteria not only promotes digestion through the microbiome regulated host intestinal metabolism but also improves diseases such as irritable bowel syndrome and inflammatory bowel disease, and suppresses pathogenic harmful bacteria.
Choi, Yae Jin, Shin, Seon-Hee, Shin, Hea Soon   +2 more
openaire   +2 more sources

The human gut microbiome across the life course

FEBS Letters, EarlyView.
Despite significant individual variation and continuous change throughout life, the human gut microbiome follows some life stage‐specific trends. This article provides a brief overview of how gut microbiome composition shifts across different phases of life. Created in BioRender. Özkurt, E. (2026) https://BioRender.com/8q4nrnc.
Alise J. Ponsero, Basak Bahcivanci, Antonietta Hayhoe, Animesh Acharjee, Ezgi Özkurt   +4 more
wiley   +1 more source