Results 161 to 170 of about 139,449 (267)

Mechanism for FXR to regulate bile acid and glycolipid metabolism to improve NAFLD

, 2023
Zhi Huang, Rongrong Zhou
openalex   +1 more source

Effects of Dietary Protein Level on Growth Performance, Serum Biochemistry, Intestinal Morphology, and Intestinal Microbiota in Ningxiang Finishing Pigs

Animal Research and One Health, EarlyView.
A low‐protein (LP) diet maintained growth performance while enhancing colonic microbiota composition and nitrogen utilization in Ningxiang finishing pigs. These findings enhance our understanding of protein nutrition in indigenous fat‐type pig breeds and provide a theoretical foundation for optimizing dietary formulations in Ningxiang pigs.
Xianglin Zeng, Wenzhi Liu, Zhaobin Wang, Kai Yang, Qiye Wang, Huansheng Yang   +5 more
wiley   +1 more source

Gut-Liver Axis, Microbiota, Bile Acids, and Immune Response in Pathogenesis of Primary Sclerosing Cholangitis: An Overview. [PDF]

J Clin Med
Fousekis FS, Mpakogiannis K, Lianos GD, Antonelli E, Bassotti G, Katsanos KH.   +5 more
europepmc   +1 more source

Exploring Advanced Therapies for Primary Biliary Cholangitis: Insights from the Gut Microbiota-Bile Acid-Immunity Network

Ziqi Guo, Kun He, Ke Pang, Daiyu Yang, Chengzhen Lyu, Haifeng Xu, Dong Wu   +6 more
openalex   +2 more sources

Exploring the Roles of Tuna‐Associated Acinetobacter sp. YFT067: Implications for Host Health and Metabolism

Animal Research and One Health, EarlyView.
This study firstly isolated a tuna‐derived gut probiotic Acinetobacter seifertii YFT067. Dietary administration of YFT067 played significant roles in promoting growth performance, SCFAs production, lipid absorption, and metabolism of the host, indicating YFT067 as a promising probiotic candidate for enhancing tuna aquaculture productivity through ...
Ying Zou, Hai Huang, Qiongyao Fu, Zhiyuan Lu, Zhiqiang Guo   +4 more
wiley   +1 more source

Profiling bile acids in the stools of humans and animal models of cystic fibrosis. [PDF]

Microbiol Spectr
Carmichael MM, Valls RA, Soucy S, Sanville J, Madan J, Surve SV, Sundrud MS, O'Toole GA.   +7 more
europepmc   +1 more source

877a – Altered Gut Microbiota Induce the Increased Excretion of Bile Acids in Patients with Diarrhea-Predominant Irritable Bowel Syndrome

, 2019
Ling Zhao, Wei Yang, Lin Lu, Lixiang Zhai, Linda LD Zhong, Wai-Ching Lam, Chung Wah Cheng, Zhaoxiang Bian   +7 more
openalex   +1 more source

Fasting and Refeeding Mediated Phospholipid Remodeling Plays an Important Role in Improving Meat Quality of Aged Laying Hens

Animal Research and One Health, EarlyView.
ABSTRACT This study explored fasting‐induced physiological remodeling effects on meat quality in aged laying hens. Fasting for 15 days (F15) significantly reduced abdominal fat, intermuscular fat width, subcutaneous fat thickness, and liver index versus pre‐fasting (F0) (p < 0.05), which recovered post‐refeeding.
Xiaoran Zhang, Jun Zhang, Yadong Tian, Donghua Li, Yanhua Zhang, Lujie Zhang, Yujie Gong, Xiangtao Kang, Ruirui Jiang   +8 more
wiley   +1 more source

Increased reflux secondary bile acids are associated with changes to the microbiome and transcriptome in Barrett's esophagus. [PDF]

Gut Microbes
Tanes C, Li Y, Falk GW, Ginsberg GG, Wang KK, Iyer PG, Lightdale CJ, Del Portillo A, Lagana SM, Wang TC, Rustgi AK, Quante M, Jin Z, Wu GD, Friedman ES, Bittinger K, Li H, Abrams JA.   +17 more
europepmc   +1 more source

Heat Stress and Gut Microbiome Dynamics in Poultry: Interplay, Consequences, and Mitigation Strategies

Animal Research and One Health, EarlyView.
Heat stress disrupts gut microbial balance in poultry, impairing nutrient absorption and immunity. This review outlines the interplay between thermal stress and microbiome dynamics and discusses integrative mitigation strategies, probiotics, phytogenics, cooling systems, and genetic adaptation to enhance poultry resilience.
O. E. Oke, A. I. Oni, O. A. Akosile, K. M. Oliyide, C. A. Ishola, M. O. Logunleko, O. A. Jimoh, C. P. Njoku, L. O. Fasasi, V. A. Uyanga   +9 more
wiley   +1 more source