Results 1 to 10 of about 374 (172)
Discover Applied SciencesSustainable and low-toxicity nanomaterials are increasingly needed to improve agricultural productivity, yet biomass-derived carbon quantum dots (CQDs) for fertilizer applications remain limited.
Yayuk Astuti, Satria Zulkarnaen Bisri
exaly +3 more sources
Antiradical and Xanthine Oxidase Inhibitory Activity Evaluations of Averrhoa bilimbi L. Leaves and Tentative Identification of Bioactive Constituents through LC-QTOF-MS/MS and Molecular Docking Approach [PDF]
Antioxidants, 2018 The objective of the present study was to investigate the antiradical and xanthine oxidase inhibitory effects of Averrhoa bilimbi leaves. Hence, crude methanolic leaves extract and its resultant fractions, namely hexane, chloroform, and n-butanol were ...
Qamar Uddin Ahmed +2 more
exaly +4 more sources
PHYSICOCHEMICAL CHARACTERISTICS OF BILIMBI (Averrhoa bilimbi L.) [PDF]
Revista Brasileira de Fruticultura, 2001 The aimed of this work was to investigate the effects of maturity stages on the physicochemical characteristics of bilimbi (Averrhoa bilimbi L.) which were cultivated in Recife-PE.
VERA LÚCIA ARROXELAS GALVÃO DE LIMA +2 more
doaj +5 more sources
Pemanfaatan dan Bioaktivitas Bilimbing Wuluh (Averrhoa bilimbi L.)
Titian Ilmu: Jurnal Ilmiah Multi Sciences, 2021 Averrhoa bilimbi atau yang dikenal juga sebagai bilimbing wuluh atau bilimbing sayur merupakan tumbuhan yang memiliki banyak manfaat. Kajian ini bertujuan untuk menjelaskan hubungan pemanfaatan dan bioaktivitas A. bilimbi.
Marina Silalahi
doaj +2 more sources
Impact of Different Drying Methods on the Quality Attributes of Bilimbi (Averrhoa bilimbi l.) Fruits
Food ScienTech JournalBilimbi (Averrhoa bilimbi L.), a sour tropical fruit, is underutilized but has significant export potential. Drying, a key preservation method to increase the shelf-life of the bilimbi fruits.
Elgiriya Gamage Sanduni Sandarenu +3 more
doaj +2 more sources
Revista Brasileira de Fruticultura, 2009 Objetivou-se avaliar a vida útil pós-colheita de frutos de bilimbi (Averrhoa bilimbi l.) armazenados sob refrigeração. Os bilimbis foram colhidos em dois estádios de maturação, determinados pela coloração, em dez plantas no município de Arêz - RN, em ...
Pahlevi Augusto de Souza +5 more
doaj +2 more sources
Notulae Scientia BiologicaeCancer is characterized by uncontrolled cell proliferation. Over the past five years, cancer prevalence in Indonesia has risen from 1.4% to 1.49%. Vascular Endothelial Growth Factor Receptor 2 (VEGFR-2) plays a critical role in promoting tumor growth ...
Dzava P.F. ISMAIL +6 more
doaj +2 more sources
Optimum sensory formulation of bilimbi jam (Averrhoa bilimbi L.)
IOP Conference Series: Earth and Environmental Science, 2023 Abstract The production of bilimbi jam is an effort to diversify food and use local ingredients as a source of functional food. The purpose of this study was to determine the optimal formula for bilimbi jam based on consumer assessments through sensory testing for bilimbi jam.
J Juanda +3 more
openaire +1 more source
Daya terima konsumen terhadap jelly drink belimbing wuluh
Teknologi Pangan: Media Informasi dan Komunikasi Ilmiah Teknologi Pertanian, 2021 Belimbing wuluh (Averrhoa bilimbi L.) is a well-known traditional medicinal plant that thrives in Indonesia. The amount of fruit production per year can reach 1500 pieces per plant but is easily damaged, its shelf life is short, the taste of sour fruit ...
Romadhiyana Kisno Saputri +2 more
doaj +1 more source
Antihyperuricemia Activity of the Ethyl Acetate Fraction of Bilimbi Leaves (Averrhoa bilimbi L.)
Jurnal Farmasi Udayana, 2021 Hyperuricemia is a condition where there is an increase in uric acid levels above normal. An increase in the number of leukocytes is also a biological marker of hyperuricemia. The leaves of bilimbi (Averrhoa bilimbi L.) are one of the traditional medicinal plants which contain alkaloids, tannins, steroids, and flavonoid compounds.
Silvi Karlila Sari +2 more
openaire +2 more sources