Results 241 to 250 of about 43,422 (268)

Production, bioactivities and bioavailability of bioactive peptides derived from walnut origin by-products: a review

Critical Reviews in Food Science and Nutrition, 2023
Yiting Guo, Haile Ma
exaly  

Synthesis, Characterization, and Bioactivities of Polysaccharide Metal Complexes: A Review

Journal of Agricultural and Food Chemistry, 2022
Xuebo Li, Fuchen Jiang, Yan Qu
exaly  

Bioactivities

2021
Kang Liu, Xue-Ying Li, Jian-Ping Luo, Xue-Qiang Zha   +3 more
openaire   +1 more source

Investigation of morphology, structure and bioactivity of bioactive glass

Materials Today: Proceedings, 2023
Ekarat Meechoowas, Ornuma Tungsanguan, Cheevapat Pamok, Kanit Tapasa   +3 more
openaire   +1 more source

Characterization and bioactivities of an exopolysaccharide produced by Lactobacillus plantarum YW32

International Journal of Biological Macromolecules, 2015
Xiao Zhao, Aimei Zhao, Zhennai Yang
exaly  

A review on the isolation and structure of tea polysaccharides and their bioactivities

Food Hydrocolloids, 2011
Shaoping Nie, Mingyong Xie
exaly  

Prospects of Codonopsis pilosula polysaccharides: Structural features and bioactivities diversity

Trends in Food Science and Technology, 2020
Yuanfeng Zou, Yu-Ping Fu, Chao Huang
exaly  

Nanotechnology for enhanced bioactivity of bioactive phytomolecules

2017
Raghuraj Singh, Premlata Kumari, Satyanshu Kumar   +2 more
openaire   +1 more source

Purification and bioactivities of phycocyanin

Critical Reviews in Food Science and Nutrition, 2017
Ping Yu
exaly  

Molecular Modification of Polysaccharides and Resulting Bioactivities

Comprehensive Reviews in Food Science and Food Safety, 2016
Qingping Xiong, Xiaoping Lai, Man Cao
exaly