Results 61 to 70 of about 82,505 (314)
FoodsBy integrating waste valorization with green extraction, in the current study, the impacts of distinct extraction methods on the extraction yield, structural characterization, in vitro antioxidant abilities and in vitro immunomodulatory activity of ...
Jingbo Zhang +6 more
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Lipopolysaccharide-specific acyloxyacyl hydrolase [PDF]
, 1991 " An acyloxyacyl hydrolase from the human promyelocyte cell line HL-60 has been found to specifically hydrolyze fatty acids from their ester linkages to hydroxy groups of 3-hydroxyfatty acids, the latter being being bound in turn to lipopolysaccharide ...
Hall, Catherine L., Munford, Robert S.
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FEBS Open Bio, EarlyView.UiO‐66(Zr) metal–organic frameworks are chemically stable, biocompatible, and highly tunable nanomaterials. Their modular structure enables controlled drug delivery, multimodal bioimaging, and light‐activated photodynamic therapy, supporting integrated diagnostic and therapeutic (theranostic) applications in cancer and biomedical research.
Veronika Huntošová +2 more
wiley +1 more source
Recent Advances in Bioactive Compounds, Health Functions, and Utilization of Rose (Rosa spp.)
MoleculesOur review systematically outlines the bioactivity and industrial applications of key functional compounds in roses, with a particular focus on their potential in food and pharmaceutical industries from technical, economic, and commercialization ...
Xinxin Zhao +4 more
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The Potential of Seaweeds as a Source of Functional Ingredients of Prebiotic and Antioxidant Value [PDF]
, 2019 Two thirds of the world is covered by oceans, whose upper layer is inhabited by algae. This means that there is a large extension to obtain these photoautotrophic organisms.
Gomez Zavaglia, Andrea +4 more
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Bioactive Compounds and Bioactivities of Ginger (Zingiber officinale Roscoe) [PDF]
Foods, 2019 Ginger (Zingiber officinale Roscoe) is a common and widely used spice. It is rich in various chemical constituents, including phenolic compounds, terpenes, polysaccharides, lipids, organic acids, and raw fibers. The health benefits of ginger are mainly attributed to its phenolic compounds, such as gingerols and shogaols. Accumulated investigations have
Qian-Qian Mao +6 more
openaire +3 more sources
Aging and Cancer, EarlyView.Natural products target the aging kidney in diabetic nephropathy by restoring the AMPK–SIRT1–Nrf2 axis, reducing oxidative stress, inflammation, fibrosis, and cellular senescence while enhancing mitochondrial biogenesis and antioxidant defenses.
Sherif Hamidu +8 more
wiley +1 more source
Food & Medicine HomologyPoria cocos, Ganoderma lucidum, and Ganoderma sinense, as the famous medicine and food homologous fungal, has been used as traditional Chinese medicine for a long history. Polysaccharide is one of the most important bioactive ingredients of P.
Yi-Kun Xie +4 more
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A Treasure of Bioactive Compounds from the Deep Sea
Biomedicines, 2021 The deep-sea environment is a unique, challenging extreme habitat where species have had to adapt to the absence of light, low levels of oxygen, high pressure and little food.
Assunta Saide +2 more
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Using honey in wound care [PDF]
, 2006 Honey is primarily a herbal product with some modifications that are made by the bees that process the nectar or sap collected from the plants to store as honey. The types of phytochemicals present in a honey depend on the plant source of the honey.
Molan, Peter C.
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