Results 351 to 360 of about 803,201 (379)
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Recent advances on the improvement of quercetin bioavailability
Trends in Food Science & Technology, 2021Kevser Kandemir +3 more
semanticscholar +1 more source
Nanomaterials in the environment: Behavior, fate, bioavailability, and effects
Environmental Toxicology and Chemistry, 2008S. Klaine +8 more
semanticscholar +1 more source
Dietary flavonoids: bioavailability, metabolic effects, and safety.
Annual review of nutrition, 2002J. Ross, Christine M. Kasum
semanticscholar +1 more source
Bioavailability and toxicity of microplastics to fish species: A review.
Ecotoxicology and Environmental Safety, 2019Wenfeng Wang, Jing Ge, Xiangyang Yu
semanticscholar +1 more source

