Results 61 to 70 of about 81,005 (292)

Swine acute diarrhea syndrome coronavirus Nsp1 suppresses IFN-λ1 production by degrading IRF1 via ubiquitin–proteasome pathway

Veterinary Research
Swine acute diarrhea syndrome coronavirus (SADS-CoV) is a novel porcine enteric coronavirus that causes acute watery diarrhea, vomiting, and dehydration in newborn piglets.
Chunhui Zhong, Gaoli She, Yukun Zhao, Yufang Liu, Jingmin Li, Xiaona Wei, Zexin Chen, Keyu Zhao, Zhiqing Zhao, Zhichao Xu, Hao Zhang, Yongchang Cao, Chunyi Xue   +12 more
doaj   +1 more source

Neutralizing antibodies against porcine epidemic diarrhea virus block virus attachment and internalization

Virology Journal, 2018
Background Porcine epidemic diarrhea virus (PEDV) is emerging as a pathogenic coronavirus that causes a huge economic burden to the swine industry. Interaction of the viral spike (S) surface glycoprotein with the host cell receptor is recognized as the ...
Lang Gong, Ying Lin, Jianru Qin, Qianniu Li, Chunyi Xue, Yongchang Cao   +5 more
doaj   +1 more source

Biological control of strawberry crown rot, root rot and grey mould by the beneficial fungus Aureobasidium pullulans [Elektronisk resurs]

, 2021
Utilization of biocontrol agents is a sustainable approach to reduce plant diseases caused by fungal pathogens. In the present study, we tested the effect of the candidate biocontrol fungus Aureobasidium pullulans (De Bary) G.
Jamshaid, Maha,, Zahid, Muhammad Awais,, Sveriges lantbruksuniversitet., Stenberg, Johan A,, Andreasson, Erik,, Ramesh, Vetukuri,, Iqbal, Mudassir,   +6 more
core   +1 more source

Constructing Synthesizable Evaluations of Technical Interventions to Reduce Wildlife‐Caused Agricultural Losses 构建易用于证据整合的野生动物致农业损失缓解措施成效评估

Integrative Conservation, EarlyView.
A framework with eight key components to assess the effectiveness of technical measures to reduce wildlife‐caused agriculture loss. ABSTRACT Technical interventions to reduce wildlife‐caused agricultural losses (e.g., crops, livestock, and fisheries) are essential for human‐wildlife coexistence.
Cheng Huang, Tien Ming Lee, Kaiwen Zhou, Xiong Zhang, Zhixin Wen, Zhijun Ma, Li Zhang, Limin Feng, Yang Liu   +8 more
wiley   +1 more source

Biosurfactant Production From Waste Frying Oil: Process Optimization and Physicochemical Characterization of Surface Properties

Journal of Surfactants and Detergents, EarlyView.
ABSTRACT This study focuses on the development of a cost‐effective bioprocess for biosurfactant production, encompassing process optimization and physicochemical characterization. Surface tension reduction and oil dispersion activity were evaluated, highlighting its strong potential for applications in food, pharmaceuticals, and bioremediation. In this
Nihed Tellili, Emna Moujehed, Slim Cherif, Inès Mnif   +3 more
wiley   +1 more source

Low‐dose antifungal activity of plant extracts against crop pathogens: Evidence for Equisetum arvense

JSFA reports, EarlyView.
Abstract Background Plant extracts have emerged as eco‐friendly alternatives to synthetic pesticides, acting as bioinsecticides, biobactericides, or biofungicides. Results This study evaluated the antifungal activity of nine plant extracts: Croton lechleri, Flourensia cernua, Viscum album, Equisetum arvense, Allium sativum, and Eucalyptus globulus ...
Brian Picazo, Roberto Arredondo‐Valdés, Olga Berenice Álvarez‐Pérez, Juan Alberto Ascacio‐Valdés, Rodolfo Ramos González, Anna Iliná   +5 more
wiley   +1 more source

Ecofriendly management of anthracnose on avocado caused by Colletotrichum perseae in the Mediterranean basin

JSFA reports, EarlyView.
Abstract Background Colletotrichum perseae, recently reported in Europe, causes stem and twig lesions and dieback, and fruit rot on avocado in several countries. Due to EU severe restrictions, there is an urgent need for sustainable alternatives to fungicides.
Laura Vecchio, Eva Arrebola, Giancarlo Polizzi, Alessandro Vitale   +3 more
wiley   +1 more source

Metabolomics‐based study of the preservation mechanism of a tea saponin–cinnamaldehyde nanoemulsion applied to Xinyu tangerines

Journal of the Science of Food and Agriculture, EarlyView.
Abstract Background The Xinyu tangerine is a geographical indication agricultural product from Jiangxi province, China. During postharvest storage, nutrient loss and pathogen‐induced decay reduce fruit quality. The selection of appropriate preservatives is therefore important for maintaining postharvest quality.
Yan Leng, Xinjian Gao, Yichen Zhang, Zehang Yan, Wanyi Chen, Yang Huang, Xiaoxia Zuo, Liqin Zhu, Zhipeng Cai, Jing Wang, Yonggen Shen   +10 more
wiley   +1 more source

Beyond a dual role: how Purpureocillium lilacinum reprograms citrus metabolism for integrated biocontrol and growth promotion

Journal of the Science of Food and Agriculture, EarlyView.
Abstract BACKGROUND Plants harbor complex microbial communities that are fundamental to their health and productivity. Among them, endophytic fungi such as Purpureocillium lilacinum establish mutualistic associations, offering dual benefits as plant growth promoters and biocontrol agents.
Sana Bouzembila, Kamel Charaabi, Haytham Hamden, Salma Fadhel, Nesrine Tanfouri, Meriem Msaad Guerfali   +5 more
wiley   +1 more source

Increased utilitarian value of invasive species in regions with long invasion history may limit public engagement for invasion control

PLANTS, PEOPLE, PLANET, EarlyView.
Positive perceptions of invasive species can hinder effective management, especially if management efforts that are rooted in scientific theories are misaligned with local ecological knowledge. We documented local ecological knowledge about land invasibility as predicted by invasion biology theories. Participants with greater local ecological knowledge
Laurel Mael Philpott, Orou G. Gaoue
wiley   +1 more source