Results 71 to 80 of about 10,274 (224)

Biocultural diversity: moving beyond the realm of ‘indigenous’ and ‘local’ people [PDF]

, 2006
During the past decade the relationship between biodiversity and human diversity has received increased attention, resulting in the identification of what the Declaration of Belém calls an ‘inextricable link’ between biological and cultural diversity ...
Cocks, Michelle
core   +3 more sources

Fair Markets and Resilient Supply Chains: Designing Sustainable Intermediation for Rural Communities

Sustainable Development, EarlyView.
ABSTRACT Agriculture in Ecuador's communes faces significant economic, social, and environmental challenges, intensified by supply chains dominated by traditional intermediaries. The lack of context‐specific sustainability studies further increases the vulnerability of smallholders.
Jacqueline del Rocío Bacilio Bejeguen, Verónica Ramírez Cortés, Larissa Paola Gabriel Macedo Castro, Raquel Santiago Romo   +3 more
wiley   +1 more source

Intellectual Property and Indigenous Peoples: Adapting Copyright Law to the Needs of a Global Community [PDF]

, 2004
The definition and scope of intellectual property and associated laws are under intense debate in the emerging discourse surrounding intellectual property and human rights. These debates primarily arise within the context of indigenous peoples\u27 rights
Carpenter, Megan M.
core   +2 more sources

Land and Water Pedagogy in TESOL: Centering Indigenous Knowledges

TESOL Quarterly, EarlyView.
Abstract The intersection of English Language Teaching (ELT), TESOL, and Indigenous knowledges is an important yet often neglected area of inquiry. This paper explores the importance of including Indigenous knowledges – specifically land and water pedagogies – in ELT, TESOL, and broader language education practices. Through duoethnographic inquiry, we –
Paul J. Meighan, Madoka Hammine
wiley   +1 more source

The indigenous bioculture of the Pungalá parish of Ecuador an approach to their culinary and medicinal heritage

Journal of Ethnic Foods
The food and culinary heritage with medicinal uses are a fascinating field that combines history, culture, and health through food. Over the centuries, various cultures have developed knowledge and practices related to the use of specific ingredients and
Ronald Mauricio Zurita-Gallegos, María Belén Bastidas-Arauz, Angélica María Saeteros-Hernandez, Renato Hernán Herrera Chávez, María Yadira Cardenas-Moyano   +4 more
doaj   +1 more source

Sailing Through Time: Building Pacific Maritime Resilience

Global Policy, EarlyView.
ABSTRACT This article examines the Pacific Blue Shipping Partnership (PBSP), an ambitious initiative aimed at decarbonising maritime transport across Oceania. The study explores the cultural, historical and technological aspects of wind‐propelled shipping in the Pacific.
Christiaan De Beukelaer, John Taukäve, Maria Sahib, Eldine Glees, Aseri Driu, Joshua Lakabung, Atina Schutz, Joseph H. Genz, Shania G. Tamagyongfal, Jerolynn K. Myazoe, Alexander Mawyer, Alson Kelen, Larry Raigetal, Raffael Held, Andrew Irvin, Morgan Wairiu, Peter Nuttall, Transform Aqorau, Kyrie Lalauvaki, Aileen Sefeti, John Kautoke   +20 more
wiley   +1 more source

Biocultural ethics and Earth stewardship: a novel integration to revitalize multiple values of nature

Ecology and Society
The Values Assessment (VA) of the Intergovernmental Science-Policy Platform on Biodiversity and Ecosystem Services (IPBES) highlights that contemporary political decisions prioritize economic values of nature while neglecting aesthetic, ecological, and ...
Alejandra Tauro, Ricardo Rozzi
doaj   +1 more source

Investigando los vínculos entre la conservación de la diversidad biológica y cultural en Álamos: la perspectiva de las artes plásticas [PDF]

, 2011
Álamos Sonora posee los patrimonios culturales y naturales así como el patrimonio intangible de “clase mundial.” El patrimonio de la región ha sido erosionado por la globalización y la modernización.
Hoekstra, Daan Michael
core  

Forikrom Bio-Cultural Heritage Brong-Ahafo Region Ghana [PDF]

, 2018
Nature and Culture are two components of the ecological world that cannot be separated. The connection between people and their environment drives them to make certain decisions that may either harm or protect it.
BANSA Portia Ama
core   +2 more sources

What can lithics tell us about hominin technology's ‘primordial soup’? An origin of stone knapping via the emulation of Mother Nature

Archaeometry, EarlyView.
Abstract The use of stone hammers to produce sharp stone flakes—knapping—is thought to represent a significant stage in hominin technological evolution because it facilitated the exploitation of novel resources, including meat obtained from medium‐to‐large‐sized vertebrates. The invention of knapping may have occurred via an additive (i.e., cumulative)
Metin I. Eren, Stephen J. Lycett, Michelle R. Bebber, Alastair Key, Briggs Buchanan, Emma Finestone, Joseph Benson, Rebecca Biermann Gürbüz, Adela Cebeiro, Roman Garba, Anne Grunow, C. Owen Lovejoy, Danielle MacDonald, Erica Maletic, G. Logan Miller, Joseph D. Ortiz, Jonathan Paige, Justin Pargeter, Tomos Proffitt, Mary Ann Raghanti, Teal Riley, Jeffrey I. Rose, David M. Singer, Robert S. Walker   +23 more
wiley   +1 more source