Microbial ecology applied to fuel ethanol production from sugarcane. [PDF]
FEMS Microbiol EcolBasso TO +3 more
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Life Cycle Emissions and Health Cost Impacts of Producing Ethanol and Electricity from Willow and Switchgrass in the Riparian Buffers of Mid-Atlantic United States. [PDF]
Environ Sci TechnolBenvenutti LMM +5 more
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Comparative functional genomics of <i>Saccharomyces cerevisiae</i> reveals genetic determinants of stress tolerance and ethanol fermentation. [PDF]
Microbiol SpectrHan Y +9 more
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The versatility of algae in addressing the global sustainability challenges. [PDF]
Front Bioeng BiotechnolDas BD, Bhattarai A.
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Fermentation Efficiency of Rice Bran, Rice Polish, and De-Oiled Rice Bran for Nutritional Upgrading and Bioethanol Production. [PDF]
Food Sci NutrIslam S +4 more
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Upregulation of Key Metabolic and Stress-Response Genes Enhanced Growth and High-Temperature Ethanol Fermentation of Thermotolerant <i>Zymomonas mobilis</i> 200M and PYK. [PDF]
Biology (Basel)Charoenpunthuwong K +4 more
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Microwave-assisted alkaline pretreatment of white grape pomace for the production of bioethanol. [PDF]
RSC AdvHan Y, Shan C, Zeng H, Shi S, Han L.
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Alternatives to petroleum-derived fuels are being sought in order to reduce the world's dependence on non-renewable resources. The most common renewable fuel today is ethanol derived from corn grain (starch) and sugar cane (sucrose). It is expected that there will be limits to the supply of these raw materials in the near future, therefore ...
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