Results 61 to 70 of about 817 (182)
Different levels of dietary soybean meal (SBM) as a fish meal (FM) replacer, with and without amino acid supplementation, for whiteleg shrimp, Litopenaeus vannamei reared in the biofloc system was examined in eight weeks of feeding trial.
Hyeonho Yun +5 more
doaj +1 more source
ABSTRACT Climate change is responsible for salinity intrusion in coastal areas, which is significantly threatening the sustainability of aquaculture. This investigation focused on evaluating growth performance, proximate composition, blood morphology and histopathological modifications in Nile tilapia (Oreochromis niloticus) exposed to varying salinity
Shakil Ahmed +5 more
wiley +1 more source
Biofloc fish farming emerges as a promising technology in global aquaculture, which improves water quality, generates microbial proteins, and outcompetes potential pathogens.
Mohammad Shamsur Rahman +5 more
doaj +1 more source
Effect of stocking density on growth performance and economic return of Nile tilapia cultured in non‐aerated semi‐intensive ponds in Bangladesh. Four stocking densities (200, 230, 260, and 300 fish decimal−1) were evaluated over a 243‐day culture period.
Md. Delwer Hossain +6 more
wiley +1 more source
ABSTRACT Aquaculture intensification is increasingly constrained by high water demand, nutrient‐rich effluents and disease risk, increasing interest in biofloc technology (BFT) as a waste‐recycling, low‐exchange production model. However, BFT performance depends strongly on the carbon source used to adjust the carbon‐to‐nitrogen (C/N) ratio and ...
Mavindu Muthoka +6 more
wiley +1 more source
A review of the uptake of sustainable climate‐smart aquaculture in sub‐Saharan Africa
Abstract As climate change reshapes agriculture and food systems across the globe, aquaculture in sub‐Saharan Africa (SSA) is at a turning point. Sustainable climate‐smart aquaculture (SCSAq) aims to make fish farming more productive, resilient to climate change, and environmentally friendly while also improving livelihoods and nutrition.
Arnold Ebuka Irabor, Toritseju Begho
wiley +1 more source
Abstract Macrobrachium rosenbergii is one of the major species produced in world aquaculture. Functional feed additives can contribute to the sustainable production of prawns, and chitosan is one of the additives, which is widely used for various applications, including improving growth and immunity in aquatic species. One of the sources, black soldier
Adya Pandey +3 more
wiley +1 more source
Abstract White‐leg disease (WLD) is an emerging condition affecting tropical rock lobster, Panulirus ornatus, larviculture, characterized by whitening of pereiopods and uropods, followed by rapid mortality. Despite its significant impact on aquaculture productivity, the bacterial drivers and environmental sources of WLD are still poorly understood ...
Mengjia Jiang +6 more
wiley +1 more source
The study examined the effects of various carbon sources on Clarias gariepinus (6.18±0.2g and 8±0.13 cm) growth efficiency, antioxidant efficacy, and immune function.
Omoniyi Michal Popoola +3 more
doaj +1 more source
Emerging Applications of Additive Manufacturing in Aquaculture Systems: A Comprehensive Review
Additive manufacturing (3D printing) is transforming aquaculture through smart monitoring, customized components, feeding systems, water quality control, and sustainable production. ABSTRACT This review provides a comprehensive analysis of the existing literature on additive manufacturing, commonly known as three‐dimensional (3D) printing, in ...
Subha M. Roy, Hyunsoo Choi, Taeho Kim
wiley +1 more source

