Results 51 to 60 of about 3,655 (216)

Emerging Applications of Additive Manufacturing in Aquaculture Systems: A Comprehensive Review

open access: yesReviews in Aquaculture, Volume 18, Issue 3, June 2026.
Additive manufacturing (3D printing) is transforming aquaculture through smart monitoring, customized components, feeding systems, water quality control, and sustainable production. ABSTRACT This review provides a comprehensive analysis of the existing literature on additive manufacturing, commonly known as three‐dimensional (3D) printing, in ...
Subha M. Roy, Hyunsoo Choi, Taeho Kim
wiley   +1 more source

Effects of the biofloc technology and decreased feeding rates on growth, water quality, and microbial dynamics in Litopenaeus vannamei culture

open access: yesDepik Jurnal
The Pacific white shrimp (Litopenaeus vannamei) dominates global aquaculture, but intensive systems face challenges from high feed costs and deteriorating water quality. Biofloc technology offers a sustainable solution by enhancing nutrient recycling and
Diah Ayu Satyari Utami   +6 more
doaj   +1 more source

The Optimization of Dietary Protein Level and Carbon Sources on Biofloc Nutritive Values, Bacterial Abundance, and Growth Performances of Whiteleg Shrimp (Litopenaeus vannamei) Juveniles

open access: yesLife, 2022
A biofloc technology-based 75-day indoor growth trial in an 80 L glass aquaria was conducted to evaluate the effects of two different carbon sources (sugarcane bagasse, SB, and wheat flour, WF) on the biofloc composition, bacterial abundance, and growth ...
Abdallah Tageldein Mansour   +5 more
doaj   +1 more source

Isolation of bioflocculant-producing bacteria from Penaeus vannamei ponds for the production of extracellular polymeric substances [PDF]

open access: yes, 2016
Bioflocculants are essential polymers with their flocculating activity depending on the characteristics of the secreted flocculants by bioflocculant-producing bacteria.
Amin, N. M.   +5 more
core  

Biocontrol for Shrimp Disease: Comprehensive Review and a Bacterial Disease Biocontrol Practice

open access: yesReviews in Aquaculture, Volume 18, Issue 3, June 2026.
ABSTRACT Biocontrol is a key strategy for disease control, as it is environmentally friendly and widely applicable. This review elaborates on biocontrol in aquaculture, particularly in shrimp culture. Biocontrol in shrimp culture mainly relies on four strategies: (i) direct kill pathogen by Bdellovibrio or bacteriophages; (ii) suppression of intestinal
Xinyi He   +11 more
wiley   +1 more source

Biofloc-Based Enhanced Survival of Litopenaeus vannamei Upon AHPND-Causing Vibrio parahaemolyticus Challenge Is Partially Mediated by Reduced Expression of Its Virulence Genes

open access: yesFrontiers in Microbiology, 2020
The biofloc system is a relatively new aquaculture technology that offers practical solution to maintain culture water quality by recycling nutrients and improves the health status and resistance of shrimps against microbial infection, yet the mode of ...
Vikash Kumar   +4 more
doaj   +1 more source

Bacterial Communities Associated With Penaeus vannamei Boone, 1931 Surface and Its Rearing Water in Biofloc Culture System

open access: yesAsian Fisheries Science, 2021
The biofloc system is an ecologically sustainable shrimp culture system. The conglomerates of beneficial bacteria, algae and protozoa in pond water serve as a water quality management system and as a feed additive to the shrimps.
PALLAVI BALIGA   +6 more
doaj   +1 more source

The prospects of biofloc technology (BFT) for sustainable aquaculture development

open access: yesScientific African, 2021
As capture fishery sector continues to decline, aquaculture industry must be accelerated to bridge the fish supply gap especially in the developing countries. However, in most developing countries, aquaculture sector is characterized by low productivity due to inefficient technologies, hence the need for innovative aqua-technologies that can stimulate ...
Erick O. Ogello   +4 more
openaire   +2 more sources

Green Proteins: A Sustainable Alternative to Animal‐Based Proteins for Global Protein Security

open access: yesFood Frontiers, Volume 7, Issue 3, May 2026.
This study highlights the drawbacks associated with animal‐based proteins, such as their contribution to greenhouse gas emissions, large‐scale land use, and worsening food insecurity. It suggests that green sources of proteins, including legumes, grains, seeds, leaves, and algae, are possible sustainable alternatives. Shifting towards these plant‐based
Ifrah Usman   +8 more
wiley   +1 more source

Scoping a public health impact assessment of aquaculture with particular reference to tilapia in the UK [PDF]

open access: yes, 2012
Background. The paper explores shaping public health impact assessment tools for tilapia, a novel emergent aquaculture sector in the UK. This Research Council’s UK Rural Economy and Land Use project embraces technical, public health, and marketing ...
Azim, E.   +6 more
core   +4 more sources

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