Results 91 to 100 of about 17,282 (223)
Inoculation with Azospirillum brasilense and Bacillus amyloliquefaciens significantly enhances tomato tolerance to severe water deficit. This strategy boosts agronomic performance, strengthens antioxidant defences and regulates secondary metabolites, providing a sustainable agricultural approach to combat water scarcity and climate change impacts ...
Camila Garcia de Freitas +8 more
wiley +1 more source
The Efficacy of Spraying Organic Fungicides to Control Fusarium Head Blight Infection in Spring Wheat [PDF]
There is a high demand for locally grown wheat for baking purposes throughout the Northeast. One major obstacle for growers is Fusarium head blight (FHB) infection of grain.
Cummings, Erica +2 more
core +1 more source
Microorganisms in Biostimulants
In March 2016, the EU Commission presented a proposal for new regulations on fertilising material. The regulation includes product rules for a wide range of organic and inorganic products. Microbial biostimulants is one of the categories of products that are included.
Line Vold +13 more
openaire +2 more sources
Abstract Biofumigation with brassica cover crops (BCCs) is gaining momentum in the United States as an ecologically sound alternative to chemical pest suppression in agricultural systems. This review critically evaluates the impacts of Brassica species on soil health, weed suppression, disease mitigation, and control of plant‐parasitic nematodes (PPNs)
Karthik Karuppanan +4 more
wiley +1 more source
Minimized phytotoxic effects of pre-harvest desiccation with glyphosate in soybean seeds. [PDF]
: Pre-harvest desiccation of soybean plants from non-genetically modified cultivars with glyphosate have shown to be detrimental to seed physiological quality by reducing germination and increasing production of abnormal seedlings.
BENNETT, M. A. +3 more
core +1 more source
Application of biostimulants and phytohormones enhanced Miscanthus plug growth by increasing height, biomass, and photosynthetic efficiency. Treatments such as Liquid Ice and IAA improved early vigor and resource allocation, offering a scalable strategy to strengthen establishment and accelerate the deployment of Miscanthus for sustainable bioenergy ...
Joseph O. Obaje +5 more
wiley +1 more source
Prediction of Eucalyptus grandis chemical compounds in a climate change context using hyperspectral imaging [PDF]
The study of wood chemistry to explain the response of trees to climate variation is efficient for retrospective analysis of changes induced in wood during the process of adaptation to seasonal variations.
Chaix, Gilles +6 more
core
ABSTRACT By 2050, the global population is projected to reach ~10 billion, leading to 50% increase in food demand. This growth will place immense pressure on agricultural systems that are already struggling with the impacts of climate change and resource depletion.
Chaquayla Katam +3 more
wiley +1 more source
The Efficacy of Spraying Fungicides to Control Fusarium Head Blight Infection in Spring Malting Barley [PDF]
Public interest in sourcing local foods has extended into beverages, and the current demand for local brewing and distilling ingredients is quickly increasing.
Darby, Heather
core +1 more source
The combined application of nano‐zinc and Spirulina extract enhances peach yield, fruit firmness, and nutritional quality. An optimal treatment significantly improves fruit set (+107.5%), TSS, and vitamin C content. ABSTRACT The twenty‐seven identical peach trees were exposed to different levels of a Nano Chelated fertilizer contain 12% Zn and ...
Ahmed Isam Dawood +3 more
wiley +1 more source

