Salt stress and its eco-friendly management using biostimulants in grain legumes: a review
Discover AgricultureGrain legumes are a rich source of dietary proteins and hence are essential for achieving food and nutritional security, worldwide. Grain legumes are negatively affected by salt stress, which results in decreased growth, yield, productivity, and other ...
Narayan Singh +5 more
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Editorial: Biostimulants in Agriculture
Frontiers in Plant Science, 2020 Rouphael Y., Colla G.
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Physicochemical analyses of plant biostimulant formulations and characterisation of commercial products by instrumental techniques [PDF]
, 2016 core +1 more source
Using natural biostimulants for enhancing defense response of tomatoes against aphids. [PDF]
PLoS OneFakraoui A, Kthiri Z, Hamada W, Krida G.
europepmc +1 more source
Special Issue: "Molecular Mechanisms of Plant Biostimulants". [PDF]
Int J Mol SciMoustakas M, Moustaka J.
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Combined Effects of Vegetable Oil-, Micronutrient-, and Activated Flavonoid-Based Biostimulants on Photosynthesis, Nematode Suppression, and Fruit Quality of Cucumber (Cucumis sativus L.). [PDF]
Plants (Basel)Ouzounidou G +4 more
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Microalgae-Based Biostimulants: Effects on Growth and Stress Resistance in Agricultural Crops. [PDF]
Plants (Basel)Arenas Colarte C +7 more
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ekofertile and microfertile plant biostimulants enhanced wheat productivity and water use efficiency. [PDF]
Sci RepAgbor DT +8 more
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Incorporation of Natural Biostimulants in Biodegradable Mulch Films for Agricultural Applications: Ecotoxicological Evaluation. [PDF]
Polymers (Basel)Escrig Rondán C +4 more
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The optimization of crop response to climatic stress through modulation of plant stress response mechanisms. Opportunities for biostimulants and plant hormones to meet climate challenges. [PDF]
New PhytolLi J +4 more
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