Results 11 to 20 of about 3,050 (203)
Biotoxin Detection Using Cell-Based Sensors [PDF]
Cell-based biosensors (CBBs) utilize the principles of cell-based assays (CBAs) by employing living cells for detection of different analytes from environment, food, clinical, or other sources.
Pratik Banerjee +2 more
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Emerging Marine Biotoxins [PDF]
The emergence of marine biotoxins in geographical areas where they have never been reported before is a concern of considerable impact on seafood contamination, and consequently, on public health [...]
Gerssen, Arjen, Gago-Mart Í Nez, Ana
openaire +7 more sources
Azaspiracids (AZAs) are lipophilic polyether toxins produced by Azadinium and Amphidoma species of marine microalgae. The main dinoflagellate precursors AZA1 and AZA2 are metabolized by shellfish to produce an array of AZA analogues.
Elizabeth M. Mudge +3 more
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Harmful algal blooms (HABs) have been increasingly recorded over the last decades and much work has linked these events to multiple oceanographic and climate disturbances.
Antonio Fernández +10 more
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The marine algal toxin domoic acid is an important threat to marine mammal health, and exposure can lead to both acute neurologic signs and a chronic epileptic syndrome in California sea lions (Zalophus californianus).
Claire A. Simeone +3 more
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Paralytic shellfish toxins (PSTs) are a complex class of analogs of the potent neurotoxin saxitoxin (STX). Since calibration standards are not available for many PSTs, including C-11 hydroxyl analogs called M-toxins, accurate quantitation by liquid ...
Jiangbing Qiu +5 more
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An Overview of the Anatomical Distribution of Tetrodotoxin in Animals
Tetrodotoxin (TTX), a potent paralytic sodium channel blocker, is an intriguing marine toxin. Widely distributed in nature, TTX has attracted attention in various scientific fields, from biomedical studies to environmental safety concerns. Despite a long
Daria I. Melnikova, Timur Yu. Magarlamov
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Origin, Succession, and Control of Biotoxin in Wine
Wine is a worldwide alcoholic beverage with antioxidant active substances and complex flavors. Moderate drinking of wine has been proven to be beneficial to health.
Xiaoyu Xu +5 more
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Complete high-quality genome sequence of Clostridium limosum (Hathewaya limosa) isolate 14S0207, recovered from a cow with suspected blackleg in Germany [PDF]
Clostridium limosum can be found in soil and the intestinal tract of animals. In 2014, C. limosum was isolated from a suspected blackleg outbreak in cattle in Schleswig-Holstein, Germany. We present a complete genome sequence of a C.
Abdel-Glil, Mostafa Y. +7 more
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Current Situation and Future Prospects of the Application of Machine Learning in Biotoxin Prediction in Foods [PDF]
With the increasing severity of food safety problems worldwide, rapid prediction of potential toxins in foods has become critical. Traditional prediction methods, such as chemical analysis and bioassay, can provide accurate results, but they are time ...
DING Haohan,, HAN Yu, SONG Xiaodong, CUI Xiaohui, HUANG Huadi, DONG Guanjun, WANG Long, WU Rina
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