Results 101 to 110 of about 3,514 (194)

Recreational Shellfish Beach Closures Due to Biotoxins or Pollution

This map represents the Health Status of beaches in the state of Washington. The interactive map allows users to click on counties, water bodies, and beaches to view seasons and limits.

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THE SHELLFISH BIOTOXINS

The Journal "Agriculture and Forestry", 2015
Sladjana GVOZDENOVIC, Milica MANDIC, Dragana DRAKULOVIC, Aleksandar JOKSIMOVIC   +3 more
openaire   +1 more source

Marine biotoxins in Brown crab (Cancer pagurus)

, 2013
Marine biotoxins are produced by marine algae. During algal blooms at sea, these toxins end up in different sorts of seafood by filtration of contaminated water (eg mussels and oysters) or by eating contaminated food (eg crabs or lobsters). Two groups of
J. Van Loco, J. Mees, M. Andjelkovic, L. Devries, J. Robbens, K. Bekaert, M. Wambacq   +6 more
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Editorial: Occurrence of harmful algal blooms and marine biotoxins. [PDF]

Front Microbiol
Visciano P.
europepmc   +1 more source

Validation of a HILIC-LC-MS/MS Method for Simultaneous Determination of Paralytic Shellfish Toxins and Tetrodotoxins in Multiple Marine Matrices: The Critical Role of Matrix Effects. [PDF]

Toxins (Basel)
Lucchetti D, Delfino D, Senofonte M, Spinaci L, Baccelliere R, Ubaldi A, Longo F.   +6 more
europepmc   +1 more source

Sensitive and parallel detection of biotoxins by means of chemiluminescence flow-through microarrays

, 2014
In der vorliegenden Doktorarbeit wurden Chemilumineszenz-Durchfluss-Mikroarrays zum schnellen, sensitiven und parallelen Nachweis von Biotoxinen auf der Analyse-Plattform MCR3 entwickelt. Die Detektion nieder- bzw.
Szkola, Agathe
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The Bayesian β-binomial model to improve the inference based on the results of sampling plans: the case study of the biotoxin monitoring plan of <i>Chamelea gallina</i> natural beds. [PDF]

Ital J Food Saf
Ciccarelli C, Semeraro AM, Di Trani V, Leinoudi M, D'Aurizio G, Barchiesi F, Gentili S, Ciccarelli E.   +7 more
europepmc   +1 more source

Characterisation of biotoxins produced by a cyanobacteria bloom in Lake Averno using two LC-MS-based techniques

, 2008
Cyanobacteria (blue-green algae) cause blooms in eutrophic lakes and drinking water reservoirs. They also produce biotoxins, including microcystins (MCs), highly toxic cyclic heptapeptides that cause poisoning in animals and human.
FERRANTI, PASQUALE, L. Serpe, M. G. Cerulo, M. Bruno, S. Fabbrocino, P. Gallo   +5 more
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Emerging Chemical Hazards in Animal-Derived Foods: From Public Health to Detection and Control Solutions. [PDF]

China CDC Wkly
Shen H, Ge X, Wu D, Zhou S, Wu Y.
europepmc   +1 more source

Climate-mediated food safety hazards of aquaculture. [PDF]

Environ Res Food Syst
Fairfield WD, Nair NK, Klinger D, Golden CD.   +3 more
europepmc   +1 more source