Preparation of high nutritional value biscuits from germinated chickpea, carrot, and turmeric rhizomes powder. [PDF]
Sci RepAhmed MA +3 more
europepmc +1 more source
Food Frontiers, Volume 7, Issue 4, July 2026.This review summarizes recent advances in acrylamide neurotoxicity mechanisms and highlights the multitarget neuroprotective effects of diverse natural products while also addressing current challenges and future translational research directions.
Wen Du +7 more
wiley +1 more source
Fatty Acid Profile, Lipid Quality Indices and Oxidative Stability of Snacks Consumed by Children Aged 6-24 Months in Rural Matiari, Sindh, Pakistan. [PDF]
FoodsChohan S +10 more
europepmc +1 more source
Forecasting Count Data With Varying Dispersion: A Latent‐Variable Approach
Journal of Forecasting, Volume 45, Issue 4, Page 1985-2000, July 2026.ABSTRACT Count data, such as product sales and disease case counts, are common in business forecasting and many areas of science. Although the Poisson distribution is the best known model for such data, its use is severely limited by its assumption that the dispersion is a fixed function of the mean, which rarely holds in real‐world scenarios.
Easton Huch +3 more
wiley +1 more source
Effects of Non-Nutritive Sweeteners and Sweet Taste Exposure on Weight Management, Biomarkers of Health and Sweet Taste Preference-A Review of the Evidence from Recent European Consortia Studies. [PDF]
NutrientsČad EM +14 more
europepmc +1 more source
Mental Health Promotion in the Personal Trainer–Client Relationship: A Cross‐Sectional Analysis
Health Promotion Journal of Australia, Volume 37, Issue 3, July 2026.ABSTRACT Issue Addressed In Australia, one in five adults experiences a mental disorder and 1.5 million individuals exercise with a personal trainer or coach. Consequently, personal trainers are likely exposed to individuals with mental health concerns, despite having minimal mental health training.
Indi Dissanayake +4 more
wiley +1 more source
Key crops for processed foods have spatially variable biodiversity impacts not captured in other environmental impact indicators. [PDF]
Sci RepPamatat F +5 more
europepmc +1 more source
Pregnancy, Volume 2, Issue 4, July 2026.Abstract Introduction Point‐of‐care ultrasound (POCUS) is widely used to facilitate management of critical patients. Literature about maternal POCUS (M‐POCUS) is limited, but there is interest in its potential to optimize care for high‐risk obstetric patients.
Elsa Parra +3 more
wiley +1 more source
Sorghum utilization in grain-based food products in China and Australia. [PDF]
PLoS OneStefoska-Needham A +3 more
europepmc +1 more source
Comprehensive Reviews in Food Science and Food Safety, Volume 25, Issue 4, July 2026.ABSTRACT Gluten‐free regulations require analytical systems that can reliably measure gluten in wheat, rye, and barley, and, in some jurisdictions, in oats across diverse food ingredients and processed foods. Examples include baked goods, fermented products such as beer, and extruded snack foods, where processing can alter gluten extractability and ...
Bert Popping +6 more
wiley +1 more source