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Nutritional Composition of Hass Avocado Pulp
Foods, 2023 Avocados (Persea americana) are a unique fruit that can provide health benefits when included in a healthy diet. As health care moves towards precision health and targeted therapies or preventative medicine, it is critical to understand foods and their ...
Nikki A. Ford +3 more
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Nutritional Composition and Biological Properties of Sixteen Edible Mushroom Species
Applied Sciences (Switzerland), 2022 Mushrooms are considered to be functional foods with high nutritional, culinary, and pharmacological values, and there has been an increase in their consumption, both through the diet and in the form of dietary supplements.
Odysseas Androutsos +2 more
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Comparison of nutritional composition between plant-based drinks and cow’s milk
Frontiers in Nutrition, 2022 The high decline in liquid milk consumption in Western countries has been compensated by the increased consumption of processed dairy products and the rapidly increasing number of new plant-based beverages constantly introduced in the market, advertised ...
Max Haldimann +2 more
exaly +2 more sources
Cogent Food & Agriculture, 2018 The effect of various traditional processing methods (boiling, wet roasting, dry roasting, germination and fermentation) on nutritional composition: moisture content, crude protein, total ash, crude fiber and crude fat was performed using standard AOAC ...
Dejene Dida Bulbula, Kelbessa Urga
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Nutritional Composition of Bombyx mori Pupae: A Systematic Review
Insects, 2022 Simple Summary The mulberry silkworm (Bombyx mori) is a domesticated insect traditionally reared to produce silk. Its pupae are historically eaten in Asian countries and are obtained as waste products from the silk reeling industry. Pupae are a promising
Filippo Marzoli +2 more
exaly +2 more sources
Measuring body composition in hemodialysis patients: before or after hemodialysis?
Clinical Nutrition Open Science, 2023 Summary: Background & Aims: Body composition and clinical outcomes such as mortality and quality of life are strongly correlated in patients with chronic kidney disease.
Wesley J. Visser +2 more
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Nutritional assessment team: body composition assessment protocol in hospitalized patients
Clinical Nutrition Open Science, 2022 Summary: Introduction: Low muscle mass is the most critical consequence of malnutrition as it reduces immunity, increases the risk of infection, and significantly decreases physical function and quality of life, which persists for years.
Grasiela Konkolisc Pina de Andrade +4 more
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Do Thyroid Diseases during Pregnancy and Lactation Affect the Nutritional Composition of Human Milk? [PDF]
Revista Brasileira de Ginecologia e Obstetrícia, 2020 Objective: To identify whether the effects of thyroid disease during pregnancy and lactation affect the nutritional composition of human milk. Methods: Systematic review of the scientific literature using the Medical Literature Analysis and Retrieval ...
Fernanda de Oliveira Lopes +3 more
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Dietary Nutritional Information Autonomous Perception Method Based on Machine Vision in Smart Homes
Entropy, 2022 In order to automatically perceive the user’s dietary nutritional information in the smart home environment, this paper proposes a dietary nutritional information autonomous perception method based on machine vision in smart homes. Firstly, we proposed a
Hongyang Li, Guanci Yang
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Frontiers in Nutrition, 2023 Fruit peels comprise several biologically active compounds, but their nutritional composition and antioxidant potential of different fruit varieties are limited.
Tarique Hussain, D. Kalhoro, Yulong Yin
semanticscholar +1 more source