Results 91 to 100 of about 56,271 (165)

Optimizing bitter gourd (Momordica charantia L.) performance: exploring the impact of varied seed priming durations and zinc oxide nanoparticle concentrations on germination, growth, phytochemical attributes, and agronomic outcomes

Cogent Food & Agriculture
This field study aimed to investigate the potential of zinc oxide nanoparticles (ZnONPs) to enhance various aspects of bitter gourd plant germination, growth, phytochemical composition and yield.
Muhammad Waqas Mazhar, Muhammad Ishtiaq, Mehwish Maqbool, Eman A. Mahmoud, Fazal Ullah, Hosam O. Elansary   +5 more
doaj   +1 more source

Nutritional compositions, health promoting phytochemicals and value added products of bitter gourd: a review

, 2018
In many Asian countries Bitter gourd (Momordica charantia L.) has been used as food and medicine from ancient times. Bitter gourd has huge positive health benefits due to present ample of phytochemicals and proteins. Bitter gourd leaf, stem and seed also
Nik Zainun
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INFLUENCE OF BIOFERTILIZER APPLICATION METHOD WITH ORGANIC AND INORGANIC FERTILIZER ON GROWTH ANDYIELD OF BITTER GOURD IN WINTER SEASON [PDF]

, 2020
A Thesis Submitted to the Department of Horticulture, Faculty of Agriculture, Sher-e-Bangla Agricultural University, Dhaka in partial fulfillment of the requirement for the degree of MASTER OF SCIENCE (MS ...
HABIBA, MST. UMME
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Know your IVs: Bitter gourd

, 2008
The brochure, one in a series on local Southeast Asian vegetables, describes bitter gourd. It gives the name in different languages of the region, suggested ways of preparation as a food, nutritional value, other uses, local names and cultivation tips ...
Engle, Liwayway M.
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Effect of dietary intake of freeze dried bitter gourd (Momordica charantia) in streptozotocin induced diabetic rats.

, 1995
Consumption of bitter gourd (Momordica charantia) by diabetic patients is a common practice in India, with the belief that it has an useful hypoglycemic potential.
Srinivasan, K., Platel, K.
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Antioxidant Properties of Bitter Gourd (Momordica Charantia L.) [PDF]

, 2016
Bitter gourd is regarded as an antioxidant rich vegetable with beneficial properties for the circulatory, respiratory, digestive and nervous systems according to the Indian indigenous system of medicine.
R, K. J. (Krishnendu), V, N. P. (Nandini)   +1 more
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Quality Assessment of Ice-cream & In Vitro Antibacterial Effect of Bitter Gourd Extract on the Isolated Pathogens.

RADS Journal of Biological Research & Applied Science, 2017
The study is performed to assist the microbial quality of different ice-cream & ice pops of different brands, to analyze the presence of contaminants that will cause pathogenesis.
Soudah Bint-E- Junaid, Sumaira Javed
doaj  

Standardization of Seed Hydro-priming Duration in Bitter Gourd, Momordica Charantia L.

International Journal of Bio-Resource and Stress Management, 2014
Presowing seed priming helps to improve germination and stand establishment. However, before priming the seeds, it is important to establish the safe limits of priming durations.
D. K. Mehta, H. S. Kanwar, A. K. Thakur, Seema Thakur, K. S. Thakur   +4 more
doaj  

Comparative Study of Physico-chemical Properties of Bitter Gourd Seed Oil with Various Other Seed Oils

, 2020
This study investigates the industrial usage of bitter melon apart from its domestic usage. The study focused on extraction of oil from Bitter Gourd seeds that were purchased from local market.
P Umamaheshwari, M Murali Naik
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Bitter gourd (Momordica charantia) extract activates peroxisome proliferator-activated receptors and upregulates the expression of the acyl CoA oxidase gene in H4IIEC3 hepatoma cells.

, 2012
[[abstract]]Peroxisome proliferator-activated receptor α (PPARα) is a ligand-dependent transcription factor that regulates the expression of genes involved in lipid metabolism and transport.
趙哲毅;Chao, Che-Yi; Ching-jang Huang
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