Results 141 to 150 of about 20,158 (222)

Enhancing Oxidative Stability and Nutritional Quality of Flaxseed Oil Using Apricot, Sesame, and Black Cumin Oil Blends. [PDF]

Foods
Muhović D, Cvijanović G, Bajagić M, Pezo L, Pejić L, Rabrenović B.   +5 more
europepmc   +1 more source

Effect of the mixture of oleaster (E. angustifolia L.) and black cumin (Nigella sativa) flours as functional compounds on the quality characteristics of toast bread. [PDF]

Food Sci Nutr, 2023
Ghadarloo S, Mansouripour S, Saremnezhad S.   +2 more
europepmc   +1 more source

Antibacterial Effects of Black Cumin Seed Oil on Oral Microcosm Biofilms. [PDF]

Microorganisms
Jo A, Kim HE.
europepmc   +1 more source

Silver Nanoparticles from Saudi and Syrian Black Cumin Seed Extracts: Green Synthesis, ADME, Toxicity, Comparative Research, and Biological Appraisal.

J Pharm Bioallied Sci, 2023
Rashid M, Athar MT, Abdelmageed M, Al-Harbi MHM, Husain A, Bisht D, Arya RKK.   +6 more
europepmc   +1 more source

The Influence of Micronization on the Properties of Black Cumin Pressing Waste Material. [PDF]

Materials (Basel)
Różyło R, Gładyszewski G, Chocyk D, Dziki D, Świeca M, Matwijczuk A, Rząd K, Karcz D, Gawłowski S, Wójcik M, Gawlik U.   +10 more
europepmc   +1 more source

Effects of Black Cumin Seed Extract on Pancreatic Islet β-Cell Proliferation and Hypoglycemic Activity in Streptozotocin-Induced Diabetic Rats. [PDF]

Antioxidants (Basel)
Kim J, Chun YS, Yoon N, Kim B, Choi K, Ku SK, Lee N.   +6 more
europepmc   +1 more source

Turmeric-Black Cumin Essential Oils and Their Capacity to Attenuate Free Radicals, Protein Denaturation, and Cancer Proliferation. [PDF]

Molecules
Oriola AO.
europepmc   +1 more source

Identification of Black Cumin (Nigella sativa) MicroRNAs by Next-Generation Sequencing and Their Implications in Secondary Metabolite Biosynthesis. [PDF]

Plants (Basel)
Uriostegui-Pena AG, Reyes-Calderón A, Gutiérrez-García C, Srivastava A, Sharma A, Paul S.   +5 more
europepmc   +1 more source

Assessment of the Quality, Bioactive Compounds, and Antimicrobial Activity of Egyptian, Ethiopian, and Syrian Black Cumin Oils. [PDF]

Molecules
Abdel-Razek AG, Hassanein MMM, Moawad S, Farouk A, Badr AN, Shehata MG, Siger A, Grygier A, Rudzińska M.   +8 more
europepmc   +1 more source

Optimisation of Ultrasound-Assisted Extraction Conditions Using Response Surface Methodology and Identification of Thymoquinone from Black Cumin (<i>Nigella sativa</i> L.) Seed Extract^§. [PDF]

Food Technol Biotechnol
Kaushik N, Barmanray A.
europepmc   +1 more source