Results 101 to 110 of about 3,453,875 (315)

Mycotoxin management in the cereal supply chain: Advanced detection, detoxification, and smart packaging strategies

open access: yesJournal of the Science of Food and Agriculture, EarlyView.
Abstract Mycotoxins remain a persistent threat to the safety and quality of cereal grains and other agricultural products, and their impact on human health continues to raise global concerns. In many situations, the practices traditionally used to control these toxins are no longer sufficiently effective. They can be costly, difficult to implement on a
Abolfazl Asqardokht‐Aliabadi   +2 more
wiley   +1 more source

Salicylic acid as a mitigator of water stress in black oats seeds

open access: yesScientia Agraria Paranaensis, 2019
Oats are a very popular grass used in crop rotation to provide organic matter, green mass and assist in the natural aeration of the soil. Agronomic factors such as acidity correction and soil fertility adjustments can be controlled, but when it comes to climatic factors, cultivation depends on favorable climate conditions for good plant development ...
Stela Alves Oliveira   +4 more
openaire   +2 more sources

Forage production and nutritional quality at different development stages of black oat

open access: yesSemina: Ciências Agrárias, 2020
The present study evaluated the agronomic productive and qualitative traits of black oat (Avena strigosa) forage harvested at different developmental stages for haylage production. This was a 2 x 3 factorial randomized complete block design consisting of
A. Dochwat   +6 more
semanticscholar   +1 more source

Advantages of low‐glycaemic‐index carbohydrates in regulating glycaemic response of energy bar: A review

open access: yesJournal of the Science of Food and Agriculture, EarlyView.
Abstract Energy bars are widely consumed functional foods among athletes and physically active consumers who require convenient sources of sustained energy. Their carbohydrate composition, particularly the type and ratio of digestible sugars such as glucose, fructose and sucrose, strongly influences glycaemic index (GI), postprandial blood glucose ...
Raju Sasikumar   +8 more
wiley   +1 more source

Tolerância de trigo (Triticum aestivum) e aveia (Avena sp.) a herbicidas inibidores da enzima acetolactato sintase (ALS) Tolerance of Wheat (Triticum aestivum) and Oat (Avena spp.) to ALS-Inhibiting Herbicides

open access: yesPlanta Daninha, 2008
A caracterização de cultivares quanto à tolerância aos herbicidas representa uma ferramenta adicional na identificação de genes de resistência no melhoramento genético de plantas.
I. Hartwing   +7 more
doaj   +1 more source

QUALITY OF SOWING AND DEVELOPMENT OF MAIZE AS A FUNCTION OF BLACK OAT MANAGEMENT METHODS APPLIED IN DIFFERENT PERIODS BEFORE MAIZE SOWING

open access: yesRevista Brasileira de Milho e Sorgo, 2020
The correct straw management in no-tillage system is necessary and has demonstrated to be an excellent alternative to improve sowing quality. Cover crop management periods may compromise the performance of planters and the productivity of the successor ...
Silvane de Almeida Campos   +7 more
semanticscholar   +1 more source

Arabinoxylan‐enriched fraction from durum wheat meal modulates structure, texture, nutritional and sensory properties of extruded snacks

open access: yesJournal of the Science of Food and Agriculture, EarlyView.
Abstract BACKGROUND Arabinoxylans (AX), abundant in wheat bran, represent a valuable yet underutilized fraction of cereal milling by‐products. In this study, an AX‐enriched fraction obtained from durum wheat meal (DWM), produced from defatted durum wheat germ and debranning fractions, was incorporated at increasing levels (0–25%) into pea starch ...
Vittoria Latrofa   +7 more
wiley   +1 more source

Viability of black oat seeds in the soil as a function of burial time

open access: yesRevista de Ciências Agroveterinárias
This work aimed to verify if there is a temporal effect on the viability of black oat seeds under natural conditions after harvesting, under burial. The treatments were arranged in a bifactorial scheme, with five black oat genotypes and eight exhumation periods (90; 180; 270; 360; 450; 540; 630 and 720 days after burial), distributed in four ...
Kassiana Kehl   +7 more
openaire   +2 more sources

Soil physical properties and soybean productivity in succession to cover crops

open access: yesRevista Ceres
The objective of this research was to assess soybean productivity in succession to cover crops grown during the winter, in addition to assessing physical properties macroporosity (Ma), microporosity (Mi), total porosity (Pt), soil density (Sd) and ...
Katiely Aline Anschau Deimling   +5 more
doaj   +1 more source

Decomposition kinetics and nutrient release in winter pastures under grazing with legume intercropping and supplementation [PDF]

open access: yesPesquisa Agropecuária Brasileira
The objective of this work was to evaluate feces decomposition and residual biomass, as well as nutrient release dynamics, in grazed winter pastures under legume intercropping and animal supplementation.
Lucas Ghedin Ghizzi   +7 more
doaj   +2 more sources

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