Results 11 to 20 of about 7,300 (248)
Soil compaction and cover with black oat on soybean grain yield in lowland under no-tillage system
: Brazil is the largest exporter and second largest producer of soybean grains. Most of this production is from plants grown under no-tillage system (NT).
Amauri Nelson Beutler +5 more
doaj +1 more source
PSII Activity Was Inhibited at Flowering Stage with Developing Black Bracts of Oat [PDF]
The color of bracts generally turns yellow or black from green during cereal grain development. However, the impact of these phenotypic changes on photosynthetic physiology during black bract formation remains unclear. Two oat cultivars (Avena sativa L.), ‘Triple Crown’ and ‘Qinghai 444’, with yellow and black bracts, respectively, were found to both ...
Bei Liu +6 more
openaire +2 more sources
Structural characterization of allomelanin from black oat [PDF]
The brown to black coloration found in plants is due to the melanins, which have been relatively poorly investigated among the plant pigments. The aim of this work was to study the dark pigment extracted from the black oat hull with respect to composition and structure.
Varga Mónika +4 more
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Physical properties of soils and soybean yields after planting cover crops [PDF]
Cover crops are important for improving soil quality. However, soil properties usually have some spatial dependence. Thus, this study aimed to evaluate the effect of winter cover crops on physical properties of soil and soybean yields using thematic maps.
DIEGO DOS SANTOS +4 more
doaj +1 more source
Aim of study: To evaluate soil organic carbon (SOC) sequestration and stock over the succession of maize to winter cover crops under a short-term no-tillage system. Area of study: A subtropical area in Southern Brazil.
Jorge L. Locatelli +5 more
doaj +1 more source
Application of the “real options theory” method to the production systems used in dairy cattle farming [PDF]
The objective of this study was to analyze applications of real options theory for increasing the productivity of Mantiqueira ecotype dairy cows kept in guinea grass pastures with different sources of bulky supplementation (black oats, fodder cane, or ...
D.T. Xavier +3 more
doaj +2 more sources
Performance of soybean grown in succession to black oat and wheat [PDF]
Abstract: The objective of this work was to evaluate the influence of isolated or combined roots and straw of black oat and wheat, as previous crops in autumn/winter, on the performance of soybean in succession. The experiment was carried out in the 2017/2018 and 2018/2019 crop seasons in a randomized complete block design, with four replicates.
Alvadi Antonio Balbinot Junior +6 more
openaire +4 more sources
Antioxidant ability of polyphenols from black rice, buckwheat and oats: In vitro and in vivo
Grains (black rice, buckwheat and oats) contain polyphenols and have stronger antioxidant capacity than staple foods. Their polyphenols were identified and investigated for their antioxidant capacity.
Fengying Xie +4 more
doaj +1 more source
Times and methods of black oat management on corn plantability
ABSTRACT The importance of maintaining straw on the soil surface is a subject widely discussed and proven in the literature. However, the effects of this straw on planting efficiency and quality still lack information. In this sense, both time and method of the black oat management influence the permanence of the straw on the soil and, thus, can ...
Maicon Sgarbossa +5 more
openaire +4 more sources
Temperature changes in soil covered by black oat straw [PDF]
Abstract: The objective of this work was to evaluate the effect of different amounts of black oat (Avena strigosa) straw covering soil surface on soil temperature at different depths. The treatments consisted of 0, 3, 6, and 9 Mg ha-1 straw. Soil temperature was measured hourly by a thermocouple inserted at different depths (0, 5, 15, 30, and 50 cm ...
Zwirtes, Anderson Luiz +5 more
openaire +4 more sources

