Results 31 to 40 of about 2,004,032 (291)
Овощи России, 2015 A periodic phytopathology field monitoring was conducted on 35 introduced common bean (Phaseolus) accessions at Maritsa Vegetable Crops Research Institute in 2014. The epiphytotic disease black root rot on the bean crops (over 75 % reduction of the stand)
O. Georgieva, S. Sofkova-Bobcheva
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Heart rot of spruce and alder in forests of Latvia [PDF]
, 2012 Heart rot causes great decrease in timber quality throughout the world. In the conifer forests of Northern Hemisphere the most significant losses are caused by fungi from the Heterobasidion annosum species complex. The spread of the disease is favored by
Arhipova, Natalija
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Molecular Plant-Microbe Interactions, 2001 The gum gene cluster of Xanthomonas campestris pv. campestris comprises 12 genes whose products are involved in the biosynthesis of the extracellular polysaccharide xanthan. These genes are expressed primarily as an operon from a promoter upstream of the
Adrian A. Vojnov +3 more
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Characterization of the strawberry pathogen Gnomonia fragariae, and biocontrol possibilities [PDF]
, 2006 The strawberry root rot complex or black root rot is common and increasing problem in perennial strawberry plantings worldwide. In many cases the causes of root rot are not detected or it is referred to several pathogens.
Moročko, Inga
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Frontiers in Cellular and Infection Microbiology, 2021 Wheat is among the ten top and most widely grown crops in the world. Several diseases cause losses in wheat production in different parts of the world. Bipolaris sorokiniana (teleomorph, Cochliobolus sativus) is one of the wheat pathogens that can attack
Abdullah M. Al-Sadi
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EFFECT OF SOME PLANT EXTRACTS AND ESSENTIAL OLIS ON CONTROLLING NECK-ROT DISEASE OF ONION. [PDF]
Journal of Plant Production, 2007 Onion plant were attacked by neck rot disease caused by Botrytis allii (Munn). The modern trends were directed to study the effect of various natural substance against neck rot disease.
Naglaa Ahmed, Heidi Abo-Elnaga,
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The Indian Journal of Agricultural Sciences, 2022 Out of 340 genotypes/varieties screened against black rot disease in rapeseed-Indian mustard under field conditions, 15 genotypes found resistant, viz.
MANISH KUMAR MAURYA +3 more
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Quantification of postharvest diseases of guava accessions cultivated in organic system
Pesquisa Agropecuária Tropical, 2015 Among the postharvest diseases that occur in guava, anthracnose, black spot and stem-end rot are the most common. The incidence and diversity of these diseases depend on the host genotype.
Juliana Altafin Galli +3 more
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Xanthomonas campestris pv. campestris race 1 is the main causal agent of black rot of Brassicas in Southern Mozambique [PDF]
, 2013 Severe outbreaks of bacterial black rot caused by Xanthomonas campestris pv. campestris (Xcc) were observed in Brassica production fields of Southern Mozambique.
Mortensen, C. N. +4 more
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Advanced Science, EarlyView.ABSTRACT Translating dynamic liquid‐liquid phase separation into robust solid‐state architectures remains a challenge in materials engineering. Here, we report a composition‐driven interfacial assembly strategy that couples supramolecular coacervation with metal‐phenolic coordination to engineer tunable fungicide carriers.
Rui Zhang +7 more
wiley +1 more source