Results 51 to 60 of about 2,175,109 (258)

Use of Slightly Pressurized Carbon Dioxide to Enhance the Antimicrobial Properties of Brines in Naturally Processed Black Table Olives

open access: yesMicroorganisms, 2022
Naturally fermented black table olives are processed at low pH in the presence of high sodium chloride concentrations ranging from 8 to 12% (w v−1). Reducing the salt content of brine has become an urgent issue as it is responsible for several health and
Biagi Angelo Zullo, Gino Ciafardini
doaj   +1 more source

Marine yeast isolation and industrial application [PDF]

open access: yes, 2014
Over the last century, terrestrial yeasts have been widely used in various industries, such as baking, brewing, wine, bioethanol and pharmaceutical protein production. However, only little attention has been given to marine yeasts. Recent research showed
Tucker, Gregory A.   +4 more
core   +1 more source

Purification and preparation of Marchantia polymorpha Auxin Response Factor 2 for phase separation studies

open access: yesFEBS Open Bio, EarlyView.
We describe detailed protocols for the purification and preparation of Marchantia polymorpha Auxin Response Factor 2 (MpARF2). This protein is fused to an MBP solubility tag and an mNG fluorescent tag and is purified from Escherichia coli. The presented procedures make it possible to study MpARF2 assemblies, which could arise from phase separation ...
Bas Janssen   +5 more
wiley   +1 more source

A minimal cellulosome‐like system in Cellulosilyticum lentocellum

open access: yesFEBS Open Bio, EarlyView.
Cellulose‐degrading bacteria typically use cellulosomes, large multi‐enzyme complexes on a scaffold protein. In Cellulosilyticum lentocellum, we characterise a far smaller arrangement, a single scaffold bound to one cellulase through a single cohesin‐dockerin interaction.
John Allan   +2 more
wiley   +1 more source

Terry M. Black, MCRD, to his family

open access: yes, 1964
Terry M. Black, writing from, MCRD, San Diego, California, to his family in Van Buren, Arkansas, in September 1964, writes about basic training and his time constraints for writing letters.
Black, Terry Moore, 1946-2022;
core   +1 more source

Re-flotation of black coal slurries from settling pit of František Mine, OKD, Inc. [PDF]

open access: yesActa Montanistica Slovaca, 1998
The possibility of re-flotation of black-coal slurries from slurry ponds of Mine František, OKD, a.s was tested and is presented in the paper. Two types of collectors, namely Montanol and Flotacol NX, and bioflocculants such as been yeast were used and ...
Feèko Peter, Drobík Martin
doaj  

Advances in Sustainable and Wearable Textile Based Soft Robotics

open access: yesAdvanced Functional Materials, EarlyView.
This Review examines advances in wearable textile‐based soft robotics, focusing on sustainable materials, integrated sensing, and scalable actuation. It discusses manufacturing and system integration across healthcare, assistive robotics, prosthetics, and human–machine interfaces, and highlights key challenges in circular design, including life‐cycle ...
Zahir Abbas   +6 more
wiley   +1 more source

Melanin's Role in Balancing Mechanical Strength and Reproductive Output in Environmentally Stressed Fungal Spores

open access: yesAdvanced Functional Materials, EarlyView.
Melanin content directly controls fungal spore mechanical properties, with pigmented spores achieving rupture forces two orders of magnitude higher than hyaline spores. Environmental stress drives this quantity‐quality tradeoff; stressed species invest energy in melanin‐reinforced, mechanically superior thick‐walled, super‐hydrophobic spores, while ...
Atul Agrawal, Steven E. Naleway
wiley   +1 more source

Carbon and nitrogen availability affects biofilm growth and morphology of the extremotolerant fungus Knufia petricola

open access: yesApplied and Environmental Microbiology
Rock-inhabiting fungi thrive in subaerial oligotrophic environments, such as desert rocks, solar panels, and marble monuments, where organic carbon and nitrogen are scarce. We tested whether the rock-inhabiting fungus Knufia petricola showed a preference
Abolfazl Dehkohneh   +7 more
doaj   +1 more source

Contribution of grape skin and fermentation microorganisms to the development of red- and black-berry aroma in Merlot wines

open access: yesOENO One, 2011
Aim: The aim of this study was to elucidate how an initially neutral Merlot must resulted in a wine with characteristic aromas of red- and black-berry fruit, focusing on the respective contributions of yeast metabolism together with grape juice, pulp ...
Bénédicte Pineau   +3 more
doaj   +1 more source

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