Quantification of corticosteroid-induced skin vasoconstriction: visual ranking, chromameter measurement or digital image analysis [PDF]
, 2002 Topical corticosteroid formulations have been evaluated by visual grading protocols for many years. Toward a more objective methodology, several instrumental methods have been evaluated for applicability in quantifying the vasoconstriction side-effect ...
Haigh, J M, Smith, E W, Surber, C
core +1 more source
Journal of Food Process Engineering, Volume 49, Issue 2, February 2026.This scoping review (2020–2025) compiles validated evidence on the antioxidant potential of unconventional edible plants (PANCs). Thirty species showed high phenolic content and strong radical‐scavenging activity, reinforcing their role as natural antioxidants and sustainable alternatives to synthetic additives within biodiversity‐based food systems ...
Nathália Letícia Hernandez Brito +8 more
wiley +1 more source
Acta Scientiarum Polonorum: Hortorum Cultus, 2017 The influence of leaf blanching with black polyethylene non-woven (PP) or white and black polypropylene foil (PE) used as soil mulching and blanching of leaves on yield, usefulness and biological value of cardoon leaf petioles were evaluated in the ...
Andrzej Sałata +2 more
doaj
Processed Chili Peppers for Export Markets: A Capital Budgeting Study on the AgroFood Company [PDF]
The AgroFood Company, which currently exports fresh chili peppers to European clients, desires to expand the product mix offered. The company, as it expands its production of fresh peppers for export, has an increasing supply of grade 2 peppers that are ...
Hahn, David E. +3 more
core +1 more source
Aplikasi Blanching Larutan Kalsium Klorida (Cacl2) Dan Edible Coating Metilselulosa Dengan Plasticizer Sorbitol Sebagai Penghambat Absorpsi Minyak Pada Keripik Pisang Kepok (Musa Parasidiaca Formatypica) [PDF]
, 2013 Tujuan penelitian ini adalah untuk mengetahui pengaruh perlakuan blanching dengan variasi konsentrasi CaCl2 dan edible coatingmetilselulosa dengan variasi konsentrasi sorbitol terhadap karakteristik kimia, fisik dan sensori keripik pisang kepok dan ...
Amanto, B. S. (Bambang) +2 more
core
Journal of Texture Studies, Volume 57, Issue 1, February 2026.The desirable attributes of transitional foods include quick melting, minimal force to breakdown, even texture transitions, low stickiness, and a low degree of mixed consistencies. Instrumental testing methods for transitional foods require further development.
Seh Ling Kwong +5 more
wiley +1 more source
Hot fire fatigue testing results for the compliant combustion chamber [PDF]
A hydrogen-oxygen subscale rocket combustion chamber was designed incorporating an advanced design concept to reduce strain and increase life. The design permits unrestrained thermal expansion of a circumferential direction and, thereby, provides ...
Jankovsky, Robert S. +2 more
core +1 more source
Journal of the World Aquaculture Society, Volume 57, Issue 1, February 2026.Abstract Members of Bacillus cereus have been documented as important bacterial pathogens in aquaculture. However, scarce information is available on B. cereus isolates as causal pathogens of big‐belly seahorses Hippocampus abdominalis. In the present study, a B. cereus isolate (SH1), recovered from a disease outbreak on a seahorse farm, was identified
Chunlei Gai +7 more
wiley +1 more source
Blanching of Two Commercial Norwegian Brown Algae for Reduction of Iodine and Other Compounds of Importance for Food Safety and Quality. [PDF]
FoodsSletta MS +10 more
europepmc +1 more source
Assessment of enzymatic browning in blanched potato slices using combined hyperspectral imaging and hyperspectral microscopy imaging. [PDF]
Food Chem XPark JJ +7 more
europepmc +1 more source