Results 181 to 190 of about 7,011 (196)

AN INTEGRATED APPROACH TO DISEASE CONTROL IN BLUEBERRIES IN MICHIGAN

Acta Horticulturae, 2006
A.M.C. Schilder, E.J. Hanson, J.F. Hancock   +2 more
openaire   +1 more source

Wild Blueberry (Vaccinium angustifolium Ait.) Polyphenols Target Fusobacterium nucleatum and the Host Inflammatory Response: Potential Innovative Molecules for Treating Periodontal Diseases

Journal of Agricultural and Food Chemistry, 2015
Stephanie Dudonne, Yves Desjardins, Daniel Grenier   +2 more
exaly  

DISEASE SPREAD BETWEEN WILD AND CULTIVATED BLUEBERRIES

Acta Horticulturae, 1993
J.F. Hancock, C.R. Sandoval, D.C. Ramsdell, P.W. Callow, W. Boylen-Pett, K. Hokanson, T.P. Holtsford   +6 more
openaire   +1 more source

Cercospora Stem Blotch Disease of Rabbiteye Blueberry

Phytopathology, 1977
openaire   +1 more source

Effects on the color, taste, and anthocyanins stability of blueberry wine by different contents of mannoprotein

Food Chemistry, 2019
Xianjun Meng, Zhicheng Yan, Wang Yuehua   +2 more
exaly  

The effects of blueberry and cranberry supplementation on blood pressure in patients with cardiovascular diseases: A systematic review and meta‐analysis of randomized clinical trials

Phytotherapy Research
Felipe Mendes Delpino, Heitor Santos
exaly  

Purified Blueberry Anthocyanins and Blueberry Juice Alter Development of Obesity in Mice Fed an Obesogenic High-Fat Diet

Journal of Agricultural and Food Chemistry, 2010
Lukie Howard, Xianli Wu, Ramesh C Khanal   +2 more
exaly  

Cronobacter sakazakii reduction by blueberry proanthocyanidins

Food Microbiology, 2014
D Dsouza, Amy Howell, Snehal Joshi
exaly  

Epidemiological studies on the blueberry stunt disease

1991
openaire   +1 more source

Stem and Leaf Diseases and Their Effects on Yield in Maine Lowbush Blueberry Fields

International Journal of Fruit Science, 2004
exaly