Results 21 to 30 of about 35,422 (284)
To better understand the effect of growing location on the phytochemical compounds and sensory properties of blueberry (Vaccinium spp.), here we investigated rabbiteye blueberry ‘Brightwell’ (Vaccinium ashei cv.
Qilong Zeng +7 more
doaj +1 more source
Developmental Rate and Longevity of \u3ci\u3eIllinoia Pepperi\u3c/i\u3e (Homoptera: Aphididae) on Excised Blueberry Leaf Disks [PDF]
The aphid Illinoia pepperi is the vector of blueberry shoestring virus, a serious disease of cultivated high bush blueberry. We present a laboratory study of the developmental rate of I.
Elsner, E. A, Whalon, M. E
core +2 more sources
Winter vs. Summer Half-Hedging of ‘Tifblue’ Rabbiteye Blueberry Plants [PDF]
Abstract A field study was initiated in mid-July, 1988, to investigate the effects of removing growth taller than one meter on half from one side each within 2 years (half-hedging) in summer and winter on total yield, marketable yield, and fruit size of mature rabbiteye blueberry (Vaccinium ashei Reade) cv. Tifblue.
M. E. Austin
openalex +2 more sources
The Andean blueberry is a high-Andean wild fruit species consumed in fresh or processed form that has high potential due to its antioxidant capacity.
Mariam Vásquez-Martínez +4 more
doaj +1 more source
Plant-Water Relations of Young Highbush Blueberry Plants
Abstract Diurnal and seasonal measurements of leaf water potential (ψ1), leaf diffusive resistance (R1), and leaf stomatal conductance (gs) of highbush blueberry (Vaccinium corymbosum L. cv. Bluecrop) were made in 1984 and 1985. Marked diurnal variation in ψ1, R1, and gs was observed.
Patrick L. Byers +2 more
openaire +1 more source
Effects of four arbuscular mycorrhizal fungi on tolerance of Vaccinium corymbosum to drought stress
Blueberry (Vaccinium spp.) is well known for its rich anthocyanins and other bioactive compounds, which helps preventing from cardiovascular disease and other chronic illnesses.
XU Qinglong +5 more
doaj +1 more source
Fungal pathogens associated with stem blight and dieback of blueberry in northern Italy
Vaccinium spp. are cultivated worldwide due to their important commercial value and fruit health benefits. However, the increasing global trade of berries and plants has resulted in major incidence of the diseases related to this crop.
Vladimiro GUARNACCIA +4 more
doaj +1 more source
In order to get blueberries goes on sale in advance and obtain greater economic benefits, southern blueberries were moved to an intelligent greenhouse with controllable environment for experimental production.
XU Lihong +4 more
doaj +1 more source
Amperometric enzyme sensor to check the total antioxidant capacity of several mixed berries. comparison with two other spectrophotometric and fluorimetric methods [PDF]
The aim of this research was to test the correctness of response of a superoxide dismutase amperometric biosensor used for the purpose of measuring and ranking the total antioxidant capacity of several systematically analysed mixed berries.
CAMPANELLA, Luigi +4 more
core +2 more sources
Physiological response to different soil pH values between Vaccinium bracteatum and Vaccinium ashei
Blueberry (Vaccinium spp.) is well known for its rich anthocyanins and other bioactive compounds, which contributes to prevent from cardiovascular disease and other chronic illnesses. Thereby, many countries including China have attached great importance
LI Qingqing +4 more
doaj +1 more source

