Results 161 to 170 of about 1,820 (179)

Immunization of pigs against the boar taint steroid androstenone

Journal of Comparative Pathology, 1984
Tissue concentrations of androstenone were measured in untreated control pigs and pigs immunized against 5 alpha-androst-16-en-3-one. Results confirmed that active immunization of male pigs against androstenone is unlikely to prevent the problem of "boar taint" in the carcass meat.
M J, Daniel, E V, Shenoy, P G, Box
openaire   +2 more sources

Past, present, and future trends in boar taint detection

Trends in Food Science and Technology, 2021
Clement Burgeon, Marc Debliquy, Marie‐Laure Fauconnier   +2 more
exaly  

Social effects on boar taint

1997
M. Giersing, K. Lundström, A. Andersson
openaire   +3 more sources

Elimination of boar taint: a commercial boar taint vaccine for male pigs

1997
D.P. Hennessy, C. Colantoni, F.R. Dunshea, K. Howard, P. Jackson, K. Long, S. Lopaticki, L. Sali, J. Simons, J. Walker   +9 more
openaire   +1 more source

Detection of boar taint at slaughter

2014
J. Trautmann, J. Gertheiss, M. Wicke, D. Mörlein   +3 more
openaire   +1 more source

Boar taint

E.J. Squires, M. Bonneau
openaire   +1 more source

Boar taint compound levels in back fat versus meat products: Do they correlate?

Food Chemistry, 2016
Jella WAUTERS, Vicky Vercruysse, M Aluwé   +2 more
exaly  

Evaluation of different heating methods for the detection of boar taint by means of the human nose

Meat Science, 2013
M Aluwé, L Vanhaecke, Frank A M Tuyttens   +2 more
exaly  

Boar taint in entire male pigs

1997
Bonneau, M., Lundstrom, K., Malmfors, B.
openaire   +3 more sources

Consumers' segmentation based on the acceptability of meat from entire male pigs with different boar taint levels in four European countries: France, Italy, Spain and United Kingdom

Meat Science, 2016
Núria Panella-Riera, Zein Kallas, P Chevillon   +2 more
exaly