Results 31 to 40 of about 10,209 (206)
Genetic variability in bottle gourd [PDF]
International Journal of Chemical Studies, 2020 The present investigation was carried out at Main Experiment Station of Department of Vegetable Science, Narendra Deva University of Agriculture & Technology, Narendra Nagar, (Kumarganj) Ayodhya (U.P.), India during summer season of 2013 in a Randomized Block Design with three replications.
MM Khan +4 more
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Molecules, 2021 Melon fly (Bactrocera cucurbitae) is the most common pest of cucurbits, and it directly causes damage to cucurbit fruits in the early developmental stage.
Madhusudana Somegowda +9 more
doaj +1 more source
Evaluation of integrated nutrient management on the performance of bottle gourd [Lagenaria siceraria (Molina) Standl.] [PDF]
, 2015 The present investigation was conducted during 2011-2012 and 2012-2013 at Horticulture Research Station, Mondouri, Bidhan Chandra Krishi Vishwavidyalaya, Monhanpur, Nadia, West Bengal, India, to find out the effect of organic manure, chemical fertilizers
Das, R. +4 more
core +2 more sources
Effects of Dual/Threefold Rootstock Grafting on the Plant Growth, Yield and Quality of Watermelon
Notulae Botanicae Horti Agrobotanici Cluj-Napoca, 2014 To test the feasibility of multi-rootstock grafting, bottle gourd and pumpkin were used as rootstocks in a comparative analysis of the effects of single, dual, and threefold rootstock grafting on the plant growth, fruit yield, and quality of watermelon ...
Yaoguo QIN +10 more
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Bangladesh Journal of Agricultural Research, 1970 Heterosis in bottle gourd was studied in a set of 13 F1 with 26 parents. Results indicated highly significant differences for all the characters among the materials studied. Heterosis was higher for yield per plant, number of fruits per plant and individual fruit weight, medium in fruit length and fruit diameter, and lower in days to 1st harvest ...
M Nazim Uddin +3 more
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Agronomy, 2023 Soil salinization poses a huge challenge to the development of agriculture and seriously decreases crop yield and quality. In recent years, grafting has become one of the key agronomic techniques used to enhance plant abiotic stress tolerance.
Yu Wang +5 more
doaj +1 more source
Agraarteadus, 2021 Although bottle gourd (Lagenaria siceraria L.) is an important vegetable crop in rural communities in the arid Mediterranean region, still no sufficient information regarding its cultivation practices is available.
Ibrahim Mubarak, Mussaddak Janat
doaj +1 more source
, 2019 Die östliche Zhou- (770–221 v. Chr.) und die Han-Dynastie (206 v. Chr.–220 n. Chr.) waren Perioden sozialer, kultureller und politischer Umwälzungen in China.
Furniss, Ingrid
core +1 more source
Osmotic dehydration of bottle gourd (Legeneria siceraria) [PDF]
International Journal of Chemical Studies, 2020 Osmotic dehydration of fruits and vegetables an effective method for preservation. The Bottle gourd (Legeneria siceraria) belongs to Cucurbitaceous family. Average composition of fresh bottle gourd is constituted by water (96.0%), carbohydrates (2.5%), fibre (0.6%), proteins (0.2%) and calcium (20mg).
Ritesh Kumar Mishra, Dr. S Patel
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Morphological and Molecular Analysis Using RAPD in Biofield Treated Sponge and Bitter Gourd [PDF]
, 2015 Plants are known to have sense and can respond to touch, electric and magnetic field. The present study was designed on the sponge gourd (Luffa cylindrica) and bitter gourd (Momordica charantia) seeds with respect to biofield energy treatment.
Branton, Alice +3 more
core +1 more source